Kristin Yankauskas

9.6

Nectarine in color. Vegetal, hay, barn-y on the nose - a very surprising aroma. Round mouth feel with pleasant acidity. Getting some grapefruit and citrus and meringue on the back end. Complex wine that pairs wonderfully with a light, pasta primavera. — 18 days ago

Angelo Casagrande

8.9

Bright, lively, full of floral notes, honey, a touch of sweetness. Lot of apple/ pear, nice mineraly finish — 2 months ago

Brandon Boesch

9.5

Needed a few hours of air. Very tart fruit, pepper, earth, sage, outstanding. Feels young despite 11 years. Still one of the best ca wineries. — 2 months ago

Tom Nguyen

9.3

Fruity and acidity balanced blast — 2 years ago

Adam Shaylor

9.6

What an amazing blend! Imagine your typical Gewürztraminer made subtle by its mixture with traditional Catalan varietals. I’ve found that certain meals—carbonara, some east Asian dishes, and blended soups—need a white wine in a tall, skinny bottle that doesn’t suck. This is it. — 22 days ago

Paul K

9.5

Thank you @James K for breaking this special wine out tonight! And for hosting an awesome evening of great food, wine, and friends. Lots of laughs and no children were injured!! — 2 months ago

with James

Peter van den Besselaar

9.0

Vintage 2019 | Elegance! A bit introverted wine with hints of citrus and roses. — 4 months ago

Bill Mowry

9.0

Comes in a Beautiful blue bottle with floral aromatics of pineapple and peach. — a month ago

with Amelia and Lou

Randy Fuller

9.6

This wine has a beautiful salmon orange color, quite brilliant. The nose displays the stone fruit and citrus one might expect from a white wine, but also a boatload of cherry and strawberry aromas. There is a lovely tangerine citrus note that comes after swirling the wine. Stone fruit dominates the palate, but with a considerable salinity over it, the kind of savory attraction for which winemaker Randall Grahm has made his calling card. — a month ago

Siena Garbaccio

9.0

Orange is hit or miss for me. This one was balanced and bright. Delicious with my pizza. Very cool winery name. Pleasantly surprised by this! — 7 months ago