David Kline

9.2

Great Thanksgiving wine! Dried cherries, rose petal, gum Arabic, cedar-Saigon cinnamon-oak, elderberry, currant, nutmeg, blueberries. Black pepper on entry softens to black and red cherry with lavender and violet. A touch of cherrywood a smaller touch of applewood, a minute touch of hickory and a nano shaving of mesquite. Laden with inlay. Sour blackberry finish speckled with lingonberries and myrrh.


#marotticampi #orgiolo #lacrimadimorrodAlba #doc #proprietariviticoltore #rossovino #rosso #vino #vin #wine #wein — 5 months ago

Laura

9.1

Birthday champagne for dinner with Mackenzie and Patrick, last years birthday gift from Danee and Greg — 4 years ago

Natalie Stam

9.0

Drank at Bar Ferdinand in Seattle — 5 years ago

Ryan Parker

9.4

Dry and delicious. Go with the give me everything charcuterie. — 6 months ago

Jürgen Köster

9.2

Der hat uns richtig gut gefallen. — 2 years ago

Angelo Casagrande

9.0

Deep purple and an amazing floral nose. tv14%, higher in alcohol than I’ve seen with Lacrima, but u can’t taste it. This wine is so unusual- no other grape that I know of ( my brother will correct me?) has a nose and taste like this. Tannins are there but in check. Went great with pappadelle and pancetta/ tomato sauce. — 4 years ago

aisforalan

9.0

very floral. lots of violet. geranium. i found it interesting. something to have every once in a while. @David D not so into it. otherwise i’d buy again… — 2 years ago

Jeff

9.1

Dark cherry and a light herbal and savory flavor profile. Very drinkable. Gulp! — 3 years ago

Taylor Angino

9.0

“The tear of the Moor” #aldila — 4 years ago

Turd Ferguson

8.9

A Napa oddity. Light red. Highish acid. Very perfumed. Like drinking sour cherry juice with lavender perfume. Charcuterie wine. Increasing complexity with air. Fun wine. Reminds me of Lacrima di Morro d'Alba from Marche. — 5 years ago