Mico Mico

10

a mi-chemin from Vincent Gaudry
w/ Rasmos, Melliy, Ramble @JAH
From two lovely guys at the bar
🍇Sauvignon Blanc
Best sauvignon blanc ever for me.
First thought it’s Chardonnay!
Feel like it’s thicker than usual Sauvignon blanc — 5 days ago

Ashish Pant

9.5

A great Brunello, enough fruit, enough tannin. Go for it! — 9 months ago

Alvaro Bustillos

9.3

Cena en mi casa pancho barrio y empresrios juarez — 2 years ago

Ted

9.4

Green apples. Beautiful champagne. Silky smooth. — 2 months ago

with Jeni

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Bit on the big side this vintage. Very good. — 8 months ago

Brandon Boesch

9.2

Great with pizza. So easy to drink and good fruit with acidity. — 2 years ago

Michael Younkins

9.5

Delicious and smooth, low tannins, raspberry notes on the tongue. — 2 years ago

Robert Boersma

9.6

Mineral, some stone fruit and GOOD from vine arts. Would get again — 3 months ago

Alvaro Bustillos

9.7

Cena mi casa con peter zehian en doble magnum — 6 months ago

Steve Rura

9.1

The 2023 is a blend of 40% Barbera, 40% Dolcetto, 14% Montepulciano, 6% Sangiovese. @Delectable Wine not a pure Sangiovese. Still a delicious pizza wine, or in my case, Monday night pasta wine. Cherry, raspberry and herbal tea - just as Broc says on the website ;) Easy to drink and uncomplicated. — 9 months ago