Mar Adentro

Forja del Salnes

Bastion de la Luna Tintos de Mar Rias Baixas Red Blend 2015

Blend of equal amounts of local red grapes; Caino, Espadeiro and Loueiro, Ruby red color with aromas of red fruits, herb, floral and cigar box notes. On the palate flavors of cherry and raspberry with tobacco, oak and garden herbs. Medium+ finish, chalky tannins, savory, ending with herbs, spice, cedar and slight fruit, savory. Nice, will continue to age. — 8 days ago

Tom, Paul and 2 others liked this

Forja del Salnes

Goliardo Tintos de Mar Caiño 2020

Amy
8.9

bleu cheese, big nose. funky but enjoyable wine. internet says $38, wine advocate gave 95 pts. had at press club wine bar in sf — 8 months ago

The Ojai Vineyard

Puerta Del Mar Chardonnay 2018

Very young, energetic, not integrated at the moment. Yet brimming with promise and potential.
Classy stuff!
— 3 years ago

Vino, Peter and 12 others liked this

Bodegas César Florido

Cruz del Mar Oloroso Palomino

BIG Walnuts/Leather. So fragrant, like a crumpled leather jacket that you want to curl up with..Delicious w Roquefort Carles.Oh my, Spain is so interesting .
The alc is19° and it’s so mouth filling and enveloping. Amazing.
Thanks @Enramistas
— a year ago

Sarah B
with Sarah
Milissa, Ray and 7 others liked this

Trimbach

Cuvée Frédéric Emile Alsace Riesling 2010

G4a fev21 Mar, Ber, Fer, Fre — 4 years ago

Ira liked this

Mar de Frades

Rías Baixas Albariño Atlantico 2022

Gunflint, mace, lime peel, lemon, hint of salt and white pepper. Structure and minerality. Quite nice, very food friendly — 5 months ago

Domaine de l'Horizon

Mar i Muntanya Syrah Grenache Noir 2019

Roussillon trip #2
Grenache/syrah blend, biodynamic. Gourmet cuvée, medium body, juicy, on the purity of the fruit.. the two grape varieties are well respected and recognizable. A little refreshed, it's a lot of fun.

Assemblage grenache syrah, biodynamique. Cuvée gourmande, corps moyen, juteuse, sur la pureté du fruit.. les deux cépages sont bien respectés et reconnaissable. Un peu rafraîchi, c’est beaucoup de plaisir, c’est gouleyant à souhait.
— 2 years ago

Paul, Tom and 16 others liked this