Fabio Franchella

9.3

Nach 15 jahren wiedet mal Malvirà getrunken. Ausserhalb von Barolo/Barbaresco wohl einer der konstantesten produzenten im südlichen Piemont! Wenn wie hier gereift…umso schöner! — 4 months ago

with Xenia

Nick Farrell

9.6

From Paul. Absolutely delicious. Creamy mouthfeel, acid, fruit, minerality and only the very slightest bitter finish. Buy more. — 3 years ago

Aimalohi Gray

9.4

Aged in cast iron, aged in French oak.
At via locusta in Philly — 5 years ago

Mark S.

9.0

Bright Ruby red slightly with orange. Leather chocolate nuance. Red tea. Raspberry blueberry cherry. Oak clove nutmeg. Dried herb. Fruitiness M+ Sweetness M Acidity M+ Tannin M Bitterness M Body M Finish M 14.5% Quite elegant! Robust OK to drink unexpectedly. But it also has aging potential.
Roero Malvira 23 @4582, Toscan, 250809-251212 — 8 months ago

Francisco Perez

9.0

Excellent Barbera. Classic, medium to full bodied. Great with pasta. — 3 years ago

Marc Ouellette

9.8

Rich Italian dark cherries permeate this luscious bouquet with a slight hint of Valencia oranges. Sour cherries, spices and a slight orange sweetness that rounds off a smooth and balanced finish! 16 years old and who would thought it would be so spectacular? That’s right- those Italians did!! — 5 years ago

Angela Sanks

10

Pairs perfectly with cacio e pepe ! Bright and bold — a year ago

Carter White

9.2

Well made, fresh and vibrant, subtle fruit with minerality. — 3 years ago

Chip Habegger

9.1

Solid dessert wine but lacks some depth and the highest of the high sweet notes. Fairly priced at sub-$30. — 3 years ago

Ned Clark

9.5

Delicious. — 5 years ago