Effervescent skin contact stuff from Greece, really fun, a little too powerful maybe but good with robust foods 🥳 — 4 years ago
Dark berries, and the finish is light. Unique. — 4 years ago
Really good. Wish I had more. — 5 years ago
Was expecting much better from viticole. — 5 years ago
Lime and cherimoya. Yum! — 6 years ago
Absolutely delicious. Paired perfectly with a Swedish sauna, jump in the sea, and hot tub 💁🏻♀️ — 4 months ago
At Mojo with my hubby. Greek orange amber wine. Beautiful — 5 years ago
Chenin, Riesling and a little bit of Gruner tannins :) — 5 years ago
Loded with ethylcetat that works very well, fresh, red berries, earthy, minerals, lightish and full body. — 6 years ago
Bright, clean , drinks youthful. No pyrazines to speak of. Maybe in a slightly dumb/closed phase. Will revisit tomorrow. Edit/ day two, now it’s expressive. Pyrazines coming through. This is a delicate wine. Versatile with food. Excellent purity.  — 8 months ago
Heavy reduction and surprisingly soft tannins. Next day was better. — 4 years ago
One of my first mondrieuse. Good dark fruit, earth and grippy tannins — 5 years ago
Turd Ferguson
Lemons and rocks. 14%. In a great spot. These wines are better if you don’t wait too long, as the acid can overpower as fruit fades. — 12 days ago