Hard to describe all the shades
So much in balance altogether
It has focus ripe fruit, decorating floral and multidimensional spices and so much more
One of those bottle u donβt believe what u just opened. Super long finish
π₯π₯π₯π₯π₯π₯π₯π₯ β 6 years ago
Sweet and light but not so sweet that it was sickly β 2 years ago
This wine won the Trophy for Best Aged Vintage Red at the 2012 Sydney Royal Wine Show. Can't see it myself. Some hints of camphor/menthol and earthy nuances typical of Clare Cab Sauv. Youthful still at 10 years and Full bodied. A good wine but no Trophy. An improved showing 118 weeks later on 30 April 2018. A full bodied Clare Valley Cabernet where the black currant and other black fruits take over the leafy Cabernet Notes. β 8 years ago
Mukavan hilloinen, pidÀÀÀn. β 3 years ago
Famous #australian #riesling from the #clarevalley made by #accolade company #leasingham . From the hot season of #2003 though mot looking shabby; pale gold yes; spice and restraint not strong kero or honey; backward a little; evolving fruit; blessed by screwcap; 12.5%. β 8 years ago
I really enjoyed this wine. A little stronger than most but did not stay in your mouth with a sharp aftertaste. I would recommend this wine three of us had it today at the table and we all liked it very much. β 9 years ago
Matthew Hurst
Lovely and sweet, would be good over ice as well β a month ago