Thomas Ryan

9.1

1997 a great year for California, not as good as 1994 but has aged well. With prime rib roast for 2024 Christmas Dinner! — 2 months ago

Matthew Sparling

9.5

Very good. Nice begin and oak finish. Good. — 2 years ago

Jocholla

9.1

Green apple, white grapefruit, lychees. Great price and delicious CA representation. — 3 years ago

Clay Bullwinkel

9.2

Jack London’s hearty legacy. Fine Zinfandel. — 5 months ago

Tommy

8.9

Rich fruit and light tannins. Really enjoyed this one! — 2 years ago

Jocholla

9.0

Strawberry, minerals, delicious. — 3 years ago

Anja Ritchie

9.0

2017; Heavy oak after a light summer peachy vanilla flavor — 4 years ago

Henry Fuseler

9.0

4/2024. Full bodied with nice texture. Full flavor. Good price point. — 10 months ago

Michael

9.7

Very smooth and delicious Pinot Noir. Went back to purchase a few more bottles.

Katie: Easy drinking 9/10 — 2 years ago

Jayna Fontenot

9.2

Okay, I'm Texan, and an untrained wine hooligan, so forgive me when I say that when I put my nose in this glass I smelled sweet, smoky barbeque, but in a good way! It was hard to smell anything else, but I think I picked up cherry, blackberry and toasted oak (duh?). Silky smooth on the tongue, with dark berries and vanilla. I really like this one. I can't wait to make my family eat it with pork ribs smothered in sweet BBQ sauce. Yes to this. Cheers. — 4 years ago