Established in 1970 in the former Pagani Brothers Winery, a historic cellar dating back to 1906. Pleasantly surprised when I tasted this wine. Full fruit aromas with notes of spice. On the palate tropical and stone fruit flavors with citrus adding a vanilla toast tone. Medium finish ending with fruit and mineral character. Tasting Sample.
Established in 1970 in the former Pagani Brothers Winery, a historic cellar dating back to 1906. Pleasantly surprised when I tasted this wine. Full fruit aromas with notes of spice. On the palate tropical and stone fruit flavors with citrus adding a vanilla toast tone. Medium finish ending with fruit and mineral character. Tasting Sample.
Jun 8th, 2018
Buttered up like I do your mom.
With Sonomalolactic fermentation present, yet crisp enough to be considered crisp.
I do butter up your mom, but only because I want her to like me...but I drink Kenwood Sonoma County Chardonnay because like me, you also enjoy cheap enough enjoyable Chardonnay.
Buttered up like I do your mom.
With Sonomalolactic fermentation present, yet crisp enough to be considered crisp.
I do butter up your mom, but only because I want her to like me...but I drink Kenwood Sonoma County Chardonnay because like me, you also enjoy cheap enough enjoyable Chardonnay.
Aug 23rd, 2017
Not a Chardonnay fan, but it was okay. Not very acidic, with pear and apple flavors
Not a Chardonnay fan, but it was okay. Not very acidic, with pear and apple flavors
Feb 3rd, 2017
Sonoma County, California, USA
