Smooth, fruity white blend that’s light enough for summer but thick enough for winter. Great with chicken, but would probably be even better with seafood. Best when extra cold. — 4 years ago
Drank two bottles at La Perla Hotel, Santa Cruz. — 6 years ago
Love this Trebbiano from Lake Garda — 8 years ago
May, 7, 2021. 50% Cabernet, 20% Carmenere,20% Malbec, 10% Cabernet Franc. Full bodied, yummy. BlackBerry, black cherry, with a little chocolate, spice and smoke. LB Aug 2020 marathon would definitely get again — 5 years ago
Perla, 9 months!! — 8 years ago
Light smooth — 5 years ago
Had it with fish a l’indienne (perla Meyers) a curry dish. Went together very well. — 7 years ago
Mary Ellen Bonisteel
Very good!!! — 6 days ago