M_C_B

9.8

Nez incroyable, pas déçu en bouche. Un strike — 4 days ago

Alan Weinberg

9.2

V22 in a small Portland OR restaurant. Delicious. — 6 months ago

H W

9.0

Good value northern Rhône syrah. Lots of the standard markers: dark cherry, blueberry, black olive, some smoky bacon. Medium tannins, firm but not overpowering. — 7 months ago

Angelo Casagrande

9.2

Delicious wine from my brother. Thanks. Deep purple, lot going on here. It was a dinner party so I only got a glass and a half. :(. Excellent with beef stew and potatoes. — 10 months ago

Aaron Tan

9.0

For the price, I expected a lot more. So did the rest on the table. Probably too young as it did improve with air, but I’ve had youthful (and cheaper) Champagne’s that performed far better than this. Started off with heaps of pears, bruised apples, and almonds on the nose. The palate was concentrated, juicy and almost too fruity for me (apples and apricot for days!). Air brought about more cut and chalkiness, as well as some floral notes. In short, I expected more depth. I suspect I’m just not a fan of the vintage. Time will tell. — 3 years ago

Jordan Yu

9.5

Third rating for this: started at 10 degrees , and warmed up to around 15-18 in a warm 29 degrees tropical Singapore. Was fresh, crisp, lemon-like at first, followed by zesty mandarin orange flavours that finally matured to mellow honey apricots. Best of all coloured like the upcoming Chinese New Year - perfect gold. — 6 years ago

Rich Bluth

8.9

needs 5+ years. good now but …. — a month ago

Jelle Lars Heijmans

9.5

Degorg. 24 — 3 months ago

Kyle Davidson

9.3

2015 lovingly stored, drank at what feels like its peak in 2026, all the necessary acidity and fruit but deep and mature secondary flavors of Syrah — 7 months ago

Ned Gray Creed

9.9

Yeppers. Finally bought and opened. — 10 months ago

Mary H

9.2

Yeasty bread, ripe and slightly browned Fuji and honeycrisp apple, hint of pineapple. Crisp but not bracing, fine bubbles. — 3 years ago

Lee Pitofsky

9.6

Cedric Bouchard makes some of the most singular, vinous and terroir expressive wines in Champagne which is even taken to the next level in his prized and ultra rare cuvée, La Bolorée. 2015 was a particularly great vintage for Bouchard and every cuvée I’ve tried has been fantastic. La Bolorée, 100% Pinot Blanc from 50+ year-old vines on limestone soils, is powerful, detailed and multidimensional showing layer upon layer of rich orchard fruit, white flowers and salty minerals. Just my 4th time having this bottling, but it is always a special drinking experience. We did not decant, but drank from Zalto Burgundy which somehow didn’t break on a boat 😅
— 4 years ago

Roman Ochocki

9.0

Sweet dark fruits, leather, smoke with some roasted meat. — 6 years ago

Tom Casagrande

9.2

This is a balanced, elegant Condrieu. It’s got rich, juice-oozing ripe fruit (only slightly tropical) on the nose, but not in an over-the-top way. There’s also a lightly smoky minerality. Soft and richly flavored in the mouth, but, again, somehow in a balanced way. Acids a little in the low side but heck, it’s Viognier. In a word, elegant. — 2 months ago

with Dan

Sam Friedland

9.0

This time was not great as the first one! — 6 months ago

Peter van den Besselaar

9.0

Vintage 2023 | flowers in bouquet, lean beautiful taste, good balance, 17 m barrel aging, overpriced — 7 months ago

Gene Chow

9.0

Nice acidity. Subtle fruit. — 2 years ago

Katya

9.2

В Бисиклете - сухенько на запах, на вкус фруктово-сдержанно, очень прилично. — 3 years ago

Audrey Nadeau

8.9

Nous Steakons ce soir! #CotesDuRhones — 5 years ago

Olivier Schutte

9.4

Fruit, tension, energy, exciting and very drinkable. I should drink more oxidative style wine - you should too. Utterly delicious! — 6 years ago