Seth Masterson

9.2

This is a Delicious blend that I've never seen.
Really interesting notes after it opened up - caraway and fennel, lots of blue fruit,
Great balance of acids and fruit and tannins.
I've never found a Malbec that I really liked - now I know that all you have to do is blend it with Merlot! — 6 months ago

Fabio Franchella

9.0

Round,, peers, young apricots, taste of green, smooth in the palate with long finish — 2 years ago

Laura Colleen Kemp

9.0

Dry and delicious — 3 years ago

Kenny Tomlin

9.0

Had with Jann in the Swiss Alps — 9 years ago

Lyle Fass

Founder Fass Selections

9.3

Gorgeous and plump. Haven’t had since barrel. Like a Pomerol. White chocolate, red berry, pepper and a hint of gorgeous swiss florals and herbals. Palate is so plump, juicy and super fresh. Just incisive and clear plummy fed fruit and so much mineral freshness. Clearly leads some air but just a stunningly complex wine. — 6 months ago

Lyle Fass

Founder Fass Selections

9.5

Nose is like Chablis crossed with Meursault. Gorgeous notes of seashells, iodine, vanilla extract, airy salinity and light butter. Gorgeous and clean. Wow the palate really delivers. Complex and deep and wonderful texture and mouthfeel with gorgeous minerals. So complex. Really juicy and great depth and weight. Just a gorgeous wine and has that added level of Swiss precision. — 2 years ago

Alexander Reshetilov

9.1

Сочно, чуть пряно, но не пошло. Красные ягоды. Живое стройное вино. — 8 years ago

Teresa S

9.2

Fabulously balanced Chardonnay. Excellent acid, little oak, wonderful fruit, just yummy. Pairing well with Swiss lentil soup. — a year ago

Raun Kupiec

8.9

This is a Pinot Noir rosé from Graubunden. A deep orange-pink color in the glass. Perfumed flowers mid-palate but a flinty finish. Slightly bright but not quite fizzy. Interesting. Maybe the best Swiss rosé I’ve come across. Not quite up to Provençal high end or Bandol, but very good. — 2 years ago

Diogo Santos

9.5

Fruity but not sweet, with a good acidity balance. Great by itself or with not so strong meal. — 5 years ago