Jail Break

Hundred Acre Vineyard

Ark Vineyard Cabernet Sauvignon 2009

Day 10 of covid isolation and finally a negative test. Yeah!.....had to break out something nice to celebrate. Prior notes mostly apply. This is a beauty of a wine worthy of any celebration. Cheers! — 3 years ago

Brenda Terzich-Garland
with Brenda
Brenda, Shay and 28 others liked this

Cloud Break Wines

Barrel Reserve California Pinot Noir 2018

Color of ruby, clear. Nose of fresh cranberry, milky vanilla, licorice, spice, some strawberry ice cream, tangerine, and sweet sensation. Taste of spice and zest, some backbone tannins, sweetness, and fresh grapes. Aftertaste of some more warmth in the throat. Easy to drink. A bit sweet for me. On par. — 5 years ago

Dr., Mike and 4 others liked this

Ruinart

Brut Rosé Champagne

Somm David T
9.2

Happy Friday & weekend all. Cheers! 🥂

I don’t often celebrate bad political operatives going to jail but, when I do, it’s for good cause and with a good glass of Rosé Champagne.

My numerous notes still apply. Ruinart is very good and consistent if anything.

Photos of, the House of Ruinart, famous paintings of Dom Thierry Ruinart, their caves and Grand Cru Vineyard.
— 6 years ago

Sofia, Sharon and 23 others liked this
Sofia Jalilie

Sofia Jalilie

My sentiments exactly 👏🏽

Cline Cellars

Single Vineyard Series Big Break Vineyard Small Berry Mourvedre 2019

Second bottle out of 3 of this fascinating, delicious #mourvedre from a deep-rooted, renowned family producer in #sonomacounty. This wine is interesting when it opens up, big eucalyptus, menthol up nose, layered black/purple fruit, dark coffee, nice acidity and some fine grippy tannins. Paired well with an Indian-topped pizza with that bold eucalyptus fruit and acid standing up well to the spicy flavors. #contracostacounty #bigbreakvineyard — 9 months ago

Daniel liked this

Au Bon Climat

Santa Barbara County Pinot Noir 2018

My Sunday night wine I have gone back to a favorite of mine that is not going to break the bank and is consistently good. I have opened the Jim Clendenon 2018 Au Bon Climat Pinot Noir Santa Barbara County.

On the nose there is raspberry, cranberry, cherry, spice vanilla anise, clove and earthiness.

On the palate I detect good red fruit, raspberry, cherry, cranberry, red currant, anise, clove and earthiness.

The wine is medium bodied with medium + acidity and medium fine tannins that leads into a long fresh red fruit finish. Another well blended wine from Jim Clendenon that i have come to expect. I hope everyone's weekend was a good one and we are all still safe and healthy. Have a great week, Nostrovia! 🍷🍷🍷🍷
— 5 years ago

Aravind, Jeff and 39 others liked this
Sharon B

Sharon B Influencer Badge

Sounds delicious! And same to you!
Dawn E.

Dawn E.

@Daniel P. Drake Excellent pull!
Gregory Fulchiero

Gregory Fulchiero Influencer Badge

These are iconic and delicious

Burrell School Vineyards

Pichon Vineyard Spring Break Syrah 2006

Pristine, still has life and acid to boot. Wonderful wine. — 6 years ago

Penfolds

St. Henri Shiraz 2007

A Collection of great Australian Reds - Christmas Break up of the Tennis Group. Always a consistent Cuvée in the Penfolds stable but let down a little by the so so 2007 vintage in the Barossa. More savoury than fruit driven with liquorice and dark chocolate. — 3 years ago

Jonathan, ESF and 23 others liked this

Matthiasson

Matthiasson Vineyard Ribolla Gialla 2015

Paul J
9.4

First day to break out the summer wines!! Classic Ribolla Gialla! Cloudy orange color. Big nose filled with citrus and tangerines with a hint of honey and oak. Same on the palate and very vibrant. Shortish finish. — 4 years ago

Brooke Weaver Jakubowski
with Brooke
Shay, Tom and 5 others liked this

Mount Veeder Winery

Napa Valley Cabernet Sauvignon 2005

We have been holding on to this one for a while. What better day is there to break it out than a cold, rainy, shelter in place kind of day. — 6 years ago

Brian Broxson
with Brian
Bobbi Jo, Brian and 1 other liked this