Peter Sultan

9.2

The catnip here is the tanginess of the fruit- sour patch candy? - and the mineral cut that rushes in like a guillotine on the long finish. — 9 months ago

Ed Lehrman

9.2

2008 Niersteiner. Really tasty with solid body, nice acidity and super length. Very fresh 12 years on with moderate golden color. A win tonight. — 6 years ago

Jeff Christner

9.0

Bright and zesty. Nice crisp finish. 11.5% — 8 years ago

Tannin Wine Bar & Kitchen KC

9.1

Nice, fruity style with plenty of refreshing acidity. — 10 years ago

Matt Duncan

9.2

Minerality accentuated by near total dryness. Subtle sweetness appears off melon notes. — 11 years ago

Bradley Brown

Owner/Winemaker Big Basin Vineyards

9.4

Still yummy after 3 months!?! — 12 years ago

Ray Vanderhoff

8.9

Well Aged Rheinhessen Reisling with a beautiful orange color. Aromas and flavors of honey, beeswax, dried apricots and dried pears. Nice balance of sweetness and acidity. Low alcohol (9%). Slightly oxidized due to its age but still drinking well. Smooth texture. Best as an aperitif. Thank You Ron B. — 4 years ago

Emily Kresie-Harrington

9.0

2017 vintage. Clean and crystalline structure. Rounder than Riesling. Yellow apple, green pear, distinctive sweet pea note, chamomile, blanched almond. Almost as though Riesling meets Chenin Blanc. — 7 years ago

Michael Piaker

9.2

26 June 2018. Terroir, New York, NY. — 8 years ago

Kristie M. Connor

9.0

2013 peach pear honey creamy — 11 years ago

Jay Towslee

9.4

Crazy good — 11 years ago

Ryan Mullins

9.5

Fat spat nose and laser beams on the palate — 12 years ago

Sandeep Konchady

9.0

Smooth taste and great flavor. — 4 years ago

Barny

8.9

Sehr gerade, steht noch wie eine Eins, Biodynamik die man schmeckt — 6 years ago

Mike Evans

9.1

Pretty and pure, almost delicate but with good concentration. — 7 years ago

Rimple

9.4

Another Riesling from a few days ago. A Terry Theise selection from Rheinhessen. Had this with Indian food. Gorgeous with round feel on the palate but balanced beautifully with the acid. Ripe citrus fruit and stone fruit. Good clean finish. #terrytheise #rheinhessen #rieslingrules #withindianfood — 10 years ago

Scott Roe

9.4

I have never ha a bad Graham's
— 12 years ago

Julia Weinberg

10

Very grateful for my childhood rubber cement affinity — 13 years ago

with Collin-Peter, John and 8 others