Brad Jensen

9.4

Medium bodied with a vibrant golden yellow color. The nose is very prominent, with both beautiful prominent salinity opening into baked notes of glazed doughnut, amber, candied pecans, cumquat and lemon preserves. The palate is very different, with a light acidity and prominent yellow fruit notes especially ripe lemon. The flavor then evolves into something both nuttier and more vegetal with a loooong finish that lasts forever with a freshness, citrus and minerality that comes from a volcanic island wine. Perfectly paired with fresh poke! — 3 months ago

with Tiva

roland benedetti

8.9

Very pleasant medium- refosk, with a surprising salinity. Very pleasant. Very neutral vinification. Fruit forward. Great simple stuff. — 4 years ago

Tim Clark

9.0

This is a good peppery wine. Good to drink by itself. Full body with a nice finish. Goes good with pot pie. — 6 years ago

Turd Ferguson

9.2

Single vineyard 100% old vine ungrafted garnacha. Neutral oak. Has a bit of baby fat needs time. Full/pretty fruit. Better balance on day 2-3. — 2 years ago

Jody Scharf

9.0

Gamacha and Joen blend. First time for me of this variety. Black cherries and some spice. — 4 years ago

Kerri

9.3

Fruity and bright, medium bodied. Very enjoyable! — 5 years ago

Jeff Clement

9.4

Becky had as after dinner drink — 6 years ago

Michal Rosenn

9.1

crisp, mineral, salty deliciousness from pico in the azores — 2 years ago

Shealynn Neve

9.0

I do have a soft spot for Viogniers — 3 years ago

with Zach

John ODonnell

9.1

Dry and tasty. 2018 vintage — 5 years ago