What a treat to enjoy a perfectly aged Opus One with friends over dinner. The wine was gorgeous, great color, classic nose with black fruit and spice, lovely weight and texture with a long satisfying finish. I wish more people had a chance to taste this wine when it is at this age, outstanding! — a month ago
Had this while in Italy last summer and loved it. SB fans gives this a try . Grapefruit peach passion fruit blossoms lemon zest great acidity all in balance. — 3 months ago
Meaty deep red fruit. Dark cherry, some soft herbal notes, bloody iron stuff. Still quite primal. Alcohol is noticeable but still quite balanced- particularly with time in decanter. A powerful and intense behemoth. I think this’ll take a long time and may never be pretty but great substance. — 4 months ago
Another fine bottle from this great estate, a nose to die for. This is an impeccable bottle of wine firing on all cilinders. I can’t get enough of this wine, felt in love with it on a wine trip with Big J and ever since I buy this wine without blinking my eyes. — a month ago
Flight #2 of our 1997 Retrospective and these were the thoroughbreds. Presented single-blind; no formal notes. Wine #2 had great color, was developing, fresh, focused, balanced; great structure. One of those glasses of wine you didn’t want to end and, for me, a tough call for favorite of the flight along with Wine #1. I vacillated between this being Dominus or Monte Bello; ultimately calling the former. This is in a beautiful phase of life. Monte Bello is one of those wines that needs decades to show its best. Drink now through 2040. — 3 months ago
#AgedWineTuesday
Beautiful ruby in color, with a very wide reddish rim. Bricking at the very top.
Light nose with red and black fruits, light cedar and tobacco leaf.
Medium plus in body with medium acidity.
Dry on the palate with black plums, currants, cherries, earth, black coffee, oak, herbs, vegetables, spices, tobacco leaf, dark chocolates and black tea.
Long finish with fine grained tannins and tangy raspberries.
This 26 year old from the great 1998 vintage in Southern Rhone is drinking beautifully now. Soft and smooth, elegant and earthy.
Not so good right out of the bottle, and needed 90 minutes of airtime to open up properly, so be patient.
Robert Parker 95 points. Wine Spectator 94 points.
Will continue to drink nicely in the next 5 years.
Showing nice complexity and good balance.
I paired it with a Charcuterie board of meats and cheeses.
14% alcohol by volume.
93 points.
$120 (current vintage). — 3 months ago
#AgedWineTuesday
This is a fabulous Cabernet Sauvignon blend from Napa Valley.
Dark ruby in color with a brick rim.
Full bodied and smooth.
Dry and fruity on the palate with medium acidity.
Showing blackberries, black currants, plums, cooked cherries, cedar, leather, vanilla, licorice, spices, chocolates, tobacco, herbs, earth, light vegetables, coffee and black pepper.
Long finish with fine grained tannins and tangy raspberries.
This 23 year old is elegant and powerful. Rich and extracted, with a nice mouthfeel.
Good by itself as a sipping wine. Well balanced with great complexity. I just love these Napa Bordeaux blends.
Robert Parker 98 points. Wine Enthusiasts 94 points.
A great quality wine that will continue to age nicely in the next 10 to 15 years.
A blend of of 83% Cabernet Sauvignon, 9% Cabernet Franc, 5% Merlot and 3% Petit Verdot.
14.1% alcohol by volume.
96 points.
$400. — 2 months ago
My last of a three pack, and this shockingly drinks almost identical to my last bottle over four years ago.
Lovely deep red in the glass with bricking around the rim. Fig bar, sweet black cherries and tobacco aromatics. Ripe red and black fruits on the palate...not over ripe, but definitely sweet. Channeling more of a cherry liqueur and concentrated mid-palate as it ages. Close to fully integrated. Quite smooth and still a lot of fruit playing a primary role, but it’s not getting any better. More sexy than intellectual (nothing wrong with either).
I’d imagine this will hold in this window for another couple years and then decline, but I didn’t expect it to hold in this same window for almost five years. Drink up. — 4 months ago
Vino Joe
I am biased for Rioja but this is a very good demonstration of why. Great balance ripe reserved fruit in harmony with some slight puckering length. Better in 10 years. Totally fine now. — 5 days ago