Jeroen Koenen

9.3

Impresses for its minerality, spice and freshness.
Lovely!

Accompanied by a beautiful dish of salmon trout, celeriac and pumpkin. — 6 days ago

Dave Mayers

9.0

A bit disjointed. Heaps of oak then a bunch of acid on the finish. Missing the heart and soul of the wine. Had the ‘13 criot barard montrachet and I would rate that in the top 5 wines of my life. Maybe it needs more time? Madi LOVED it for the record. With schnitzel and gravy. — a month ago

Stu

9.3

Lovely and rich and balanced at bon georges — 3 months ago

Jan de Weerd

9.3

Wow. A full bodied Burgundy with backbone. Drank more like a … Sagrantino. Dark vibrant red fruit right upfront turning into intense dark dry fruit supported by strong tannins carrying it into a long finish. Most unusual but fantastic experience. — 3 months ago

with Tammy

Dave Mayers

9.4

Loving Lamy’s reds lately. This vintage is ready to go imho. Bright fresh fruit on the nose and palate. Rocks and all that good minerality. Velvety texture which was beautiful and set it apart from pommard or volnay. — 9 days ago

John Van Trijp

10

Amazing!!!! — 2 months ago

Ron Siegel

9.2

Notes of white flower, orchid fruit, saline, mineral & flint — 3 months ago

Dave Mayers

9.7

BONZA! What a find. What a wine! Explosive mineral and reduction after 15 minutes. Wine was in a perfect place for happiness. Saint Aubin represent! — 9 days ago

Sipping Fine Wine

9.3

Pale yellow color, aromas of citrus, tropical and white flesh fruit with floral herb notes. On the palate flavors of pear and peach flavors with lemon citrus zest and earthy notes on a balanced structure with lively fresh acidity. The finish was pleasant, medium+ in length, ending with fruit and herb citrus mineral notes. Nice! — 2 months ago

Daniel McCullough

8.9

Not quite so giving or integrated yet, could have just been the bottle? — 3 months ago