Deb Lambert

9.2

Great easy drinking wine. Very light in color but great flavor. We really enjoyed this with dinner. Paired well with chicken & salmon. — 18 days ago

Raul Puga

8.9

While good I’m not sure if it’s worth the extra $$$. Still enjoyed it — 8 months ago

Raul Puga

9.0

Always a crowd pleaser. — 3 years ago

Zach Jindra

9.0

In additional to the guava, gooseberry, and tropical fruit, there's so much more vegetale notes and specifically jalapeño than the Honig SB.

Especially savory when the wine gets warm.

A bit a RS with incredibly lifted acidity. Really delicious. — 4 years ago

Austin

8.9

6 person cab tasting one 1st place vote and mostly middle place with currant and blueberries on the start that turned into heavy spices on the mid and back pallet but the most expensive cab in the tasting by a lot so not impressed for the price compared to the lot but still a high quality wine — 2 months ago

Christian Schumann

9.0

Im Glas dunkles gelb, Honig und Öl, dezente Säure, — a year ago

Nicole Thompson

9.6

Peach & apricot nose, dry & fresh. Reminds me a little of drinking Honig Sauvignon blanc at the beach in Sarasota 🏝 — 4 years ago

Waitschacher

9.1

Sehr erfrischend fruchtig

Muskatnuss, Holunder, Weiss er Pfirsich, Quitten, leicht Honig

Mittlerer Körper, mittlere Säure wie Abgang — 4 months ago

Christian Schumann

9.3

Sehr geschmeidig, unglaublich weich und körperreich zugleich, leichte Noten von Aprikosen, Honig und Lavendel — 9 months ago

Kat b

9.0

Awesome. First bottle in Burlingame. Opened with an amazing filet and homemade sause. Doyanneven liked it. — 4 years ago