Dan R

9.1

Despite being made in an oxidative style, this was tight as a drum with razor cut. Serious wine that did well after a short decant. — a month ago

Christopher Heim

9.6

Complex and smooth but muted, makes you wonder what the 15 and 18 year taste like — 5 months ago

M. Christopher Roebuck

9.3

This is excellent! It's nice to be able to buy a well-cellared wine. Cedar, spice, clove, and cherry tobacco nose. Medium weight, perfect medium acidity, medium plus alcohol. Spearmint starts to emerge at the end. Cherry dominates the finish which is long and well balanced with soft fully resolved tannins. The wine is ready now. Drink up and enjoy.

93 points — 5 months ago

Peter O'Keefe

9.3

For the price, it’s ridiculously good. — 2 months ago

Lawrence Bernstein

9.0

10/22 on the smoky or Woody side, but nicely blended flavors and great depth, really enjoy this single malt 90 — 2 months ago

Severn Goodwin

9.3

Just wonderful, caramel oak notes, cold smoke on the nose.
Japanese Whisky is at a high point in the market presently, if you bought early (5-10Y ago) you're sitting pretty now 😉 — 4 months ago

Justin Fetridge

9.2

This is amazing and clearly will drink well for another 10 years and get deeper and more complex but this is ready to go right now as well . Cream, ginger, citrus full bodied and creamy mouthfeel — 2 months ago

Peter Zandbergen

9.5

Brew date 13 Sept 2018, drinking very well now with 4 years of ageing. — 4 months ago

RG Walker

9.1

Excellent smooth drinking and favorable. — 6 months ago

Luis Armesilla

9.0

Y tal y tal — 7 months ago