Chard for a anything but chardder — 2 years ago
From the northern Macon and from the excellent 2014 vintage for White Burgundy. Initially notes of pineapple juice, a touch of mango and other tropical fruits. Clean unadulterated fruit - this wine doesn’t see any oak. The free run juices are vinified in Guffens horizontal stainless steel tanks. A textured creaminess on the palate which is amazing given the lack of wood - allows the excellent fruit to shine together with mineral overtones. Great value at $41 AUD. Will look for this in the future. — 3 years ago
Rich and delicious. The expressive nose is leesy and mineral, the palate cream pie with fresh citrus, minerals and touches of honey. — 4 months ago
Les trois C — 3 years ago
Superbe découverte !
Barsac vinifié en sec par un super bourguignon jean marie Guffens ! — 2 years ago
Extraordinary white Burgundy from Guffens’ Mâconnais-based négociant business Verget, made from Chardonnay grown in Le Corton. Beautiful golden color. Quite rich and evolved, with complex aromas of dried and exotic fruits, chamomile and honeyed notes. Pure, rich, lively, mineral. Incredible freshness even 25 years after the vintage — 3 years ago
Galen Hasler
Distinctive. Aged Meyer Lemon. Citrus. Low tannins — 15 days ago