After decanting and then sit for a couple hours, it was silky, smooth tanins raspberry blackberry anise long finish supple structure — a month ago
Made of 100% Garnatxa Blanca (Grenache Blanc) and from a great vintage. The Coma Alta is not as complex as it’s bigger brother Coma Blanca, but offer lots of nuances still, in terms of ripe white fruit, a bit of wood and vanilla, and a bit of spice. Great length! — a month ago
Loved it! — 2 months ago
Dry, crisp & refreshing. Tasted so wonderful with our steak dinner — 4 months ago
A blend of Malbec, Cabernet Franc, Cabernet Sauvignon & Merlot, aged in French oak 65% new and 35% 1 year old, fruit sourced from Luján de Cuyo and the Uco Valley. Deep Ruby with aromas of dark fruit, earthy and floral spice. On the palate flavors of blackberry and tart cherry flavors, with vanilla, licorice, citrus and herb spice. Fine tannins, well balanced long finish ending with tart fruit and a sweet earthy mineral character. Nice! A Fav! — a month ago
Well, here’s to still having power. I don’t want to jinx us but it seems like every time we have a hurricane we lose power! I’m stocked up and ready. I’m in central Florida, in between Gainesville and Orlando. Please pray for those who will get hit the hardest tonight! 🙏🏻 I’ve spent the past few days in our Emergency Operations Center and it’s not supposed to be good especially since the coast hasn’t cleaned up from Helene. — 3 months ago
Sipping Fine Wine
Sourced from a vineyard at 1,100 metres in Paraje Altamira, deep Ruby with aromas of black fruits, herb, leather and spice. On the palate flavors of black cherry and blackberries with citrus, leather and spice, fine tannins, well balanced long finish ending with an earthy mineral and tobacco spice character. Nice! — 14 days ago