Peter van den Besselaar

9.2

vintage 2021 | Top notch, stubborn and beautiful if you like wines with a frayed edge. Cherry liquor, nutmeg, cinnamon. I thought it to be a malbec. Fine. — 2 months ago

Gergely Kárpáti

9.5

Rich but shy aroma, after a little airing there is plum and other black fruits, and a bit of oak. Palate is silky, full and a bit spicy in the end. If it’d be a bit less pricey I would definitely recommend it. — 6 years ago

John J

8.9

Mostly cab-merlot blend, a bit green on the nose but with air opened up with typical cabernet nose, plus hint of rose petal. Palate was red fruits, bit tart. — 7 years ago

Lauren Murphy

9.5

Really surprised how much we enjoyed this Pinot. Had a great earthy old world flavor — 9 years ago

Zsófi Ginter

9.3

August 2016 — 10 years ago

John Capone

8.9

Medium body, spice and sandalwood on the nose. Mineralogy and red fruit. — 10 years ago

Sruti

9.5

Delicious, once aired; very smooth and fruity - 2011 vintage — 11 years ago

Anthony De Blasi

9.5

Hungarian Cab Franc. What a beauty! Juicy, but also bold. Very balanced. — 7 months ago

Maarten 't Hooft

9.7

Solid wine. Will stand up to fish and meat. Nuts and slight sweet favour. Went brilliantly with scallops — 4 years ago

Jim Restrepo

9.1

Beautiful grape, similar to Pinot Noir, smooth, mild fruit forward, nice lingering aftertaste- goes nicely on a Budapest rooftop bar — 7 years ago

Space

9.0

Выпито 13.12.17 в Будапеште в компании Юрая, его зятя и Богдановича. Нежное и пикантное мерло. Выставляю уверенных 9.0 — 9 years ago

Adam Gäfvert

9.4

Helt otrolig. Vilken skatt. Mineralitet, Smörig, Komplex, Citrussyra, Eldig. Meursault från Ungern

Tillägg en vecka efter jag drack viner: Kan inte sluta tänka på det här vinet. — 9 years ago

Christine Havens

9.2

Tasted while visiting the producer, the Szent Tamas Tokaji 86 470 Palack Furmint 2012 is as with all wines from this region are mineral-driven and nuanced The '86' is a reference to the parcel the Furmint grapes were harvest from, 2286. Truly, the Crus of this region are as complex as one might find in Burgundy. This bottling, one of only 470 magnums shows little fruit, scant notes of pear skin and banana chips converge with a pure expression of sun, soil, pomace, and clay, bolstered by taut acidy and an almost amaranthine finish. 14.0% ABV 1.8 RS | Sample — 10 years ago

UWS

9.0

20250812 Rest. Kiraly, Budapest with Wakano
Local Rose, dry a bit of fruity but not sweet.
Nice wine!
HUF 7000, ca. €15.00 — a year ago

Barny

9.0

Merlot/Blaufränkisch. Schön stoffig, lecker — 6 years ago

Mike Searby

9.1

Gere Tamas &Zsolt. Kadarka vilkanyi. 2015. Cherries with some complexity. Good length. — 7 years ago

Steve Ess

9.2

Anything below a 9 is crazy. This is cloudy vampire blood. — 8 years ago

with Laura

Emil MEGYESI

10

Kicsit kell hagyni, hogy kinyíljon, és utána tökéletes! — 10 years ago

John Van Trijp

9.9

Noooooooo!!!! Whattt???? Hungary???? Nooooooooooo!!!! Yes....woooow.....speechless..... — 10 years ago

Helinho Fazolato

9.2

Great wine — 11 years ago

with Alexandre and Alex