Gambino
Gambino Vini
Feud'O Bianco 2021
Christmas Eve 2022 — 3 years ago
Gambino Vini
Tifeo Etna Rosato 2021
ct with helen and steve 9.23.23 — 3 years ago
Borthwick
Paper Road Pinot Noir 2020
Casper & Gambino DL Awesome PN ticked all my boxes — 4 years ago
Gambino Vini
Feu d'O Sicilia Bianco Inzolia Catarratto 2018
Lovely Sicilian white blend, hard to pin down with a blend of Grillo (66%, used in Marsala), Catarratto 22%, Carricante 12%. Lemon curd, white flowers, salinity and a touch of green pineapple. No oak, lovely sipping wine. — 6 years ago
Gambino Vini
Tifeo Etna Bianco Carricante Catarratto 2023
Gambino Vini – Tifeo Etna Bianco 2023
Etna DOC, Sicily – Italy 🇮🇹
Overview
A striking white blend from the volcanic slopes of Mount Etna, crafted with 72% Carricante and 28% Catarratto, two of Sicily’s most important indigenous grapes. Etna Bianco wines are fast becoming symbols of Italy’s volcanic terroirs, delivering mineral-driven, authentic expressions far from mainstream white styles.
Aromas & Flavors
Expressive and layered, offering citrus zest, green apple, and pear, complemented by wild herbs and subtle floral tones. A hint of saline minerality underscores the volcanic origin, while a smoky whisper adds complexity.
Mouthfeel
Medium-bodied with vibrant acidity and a lingering citrus-stone finish. Textured yet refreshing, it balances richness and precision beautifully.
Winemaking Notes
High-altitude vineyards on Etna’s northern slopes provide cool nights and intense sun exposure, yielding grapes with freshness and concentration.
Food Pairing
Perfect with seafood pasta, grilled swordfish, Sicilian caponata, or fresh cheeses. A versatile choice that can elevate both traditional Sicilian fare and modern pairings.
Verdict
A compelling introduction to Etna’s whites: mineral, distinctive, and deeply expressive. For wine lovers seeking to explore volcanic terroirs, this is a must-try.
📚 Educational Sidebar – Why This Can Age
Carricante, Etna’s flagship white grape, has been cultivated for over 1,000 years. With naturally high acidity and strong minerality, it develops honeyed, nutty, and petrol-like complexity over time, much like Riesling. While delicious now, top Etna Bianco blends like this can age gracefully for 7–10 years, layering depth without losing freshness. Cheers! — 8 months ago
Gambino Vini
Feu d'O Rosso Terre Siciliane Nero d'Avola Nerello Mascalese 2019
Crisp, vibrant. Cherries, plum. Great pizza wine. Super value at <$20. — 5 years ago
Freddy R. Troya
Gambino — “Duvanera” Nero d’Avola 2021 — Sicilia DOC, Sicily. Italy 🇮🇹
Overview
A beautifully expressive 100% Nero d’Avola from Sicily, crafted in a style that highlights aromatic intensity and balance over power. Sourced from volcanic-influenced vineyards, this wine leans into perfume, freshness, and approachability while still delivering depth and character.
Aromas & Flavors
Captivating aromatics of ripe red cherry, plum, blackberry, violet, and rose petal, layered with subtle cocoa, spice, and a touch of black pepper.
Mouthfeel
Medium-bodied with smooth, polished tannins and lively acidity. Fruit-forward yet controlled, avoiding any jammy heaviness, with a balanced, clean, and gently persistent finish.
Food Pairings
Grilled meats, pasta with tomato-based sauces, eggplant dishes, or Mediterranean cuisine.
Verdict
Aromatic, elegant, and approachable, a Nero d’Avola that overdelivers by combining expressive fruit with freshness and balance.
Did You Know?
Nero d’Avola thrives in Sicily’s warm climate but can retain freshness and aromatic lift when grown in higher elevations or volcanic soils, giving wines both ripeness and energy.
🍷 Personal Pick
This wine shifted my perspective on fruit-forward styles, the aromatics were so captivating that they elevated the entire experience. Opened it with friends after a lineup of bold wines, and it was the perfect reset: softer, more refined, and exactly what the moment needed. — 2 months ago