Great minerality! Long, strong structure. Great with pasta & veggies. — 2 months ago
I love good vermentino! A bit of crushed gravel and herbs/tomato leaf. Honeysuckle, peach, and orange zest. — 7 months ago
Great Sardinian Vermentino! — a day ago
Bloemig, fris, licht zuurtje — 2 months ago
This was a delicious minerally crisp Verminto. Our favourite so far from Sardinia. Buy again. — 10 months ago
Fresh, bright, rich tropical fruit, floral and herbal aromas. Enjoyed with marinated air fryer salmon ($20) — 2 months ago
Alessandro Starita
savoury wine, fresh lemon, refined and persistent, perfect with seafood we had in Cagliari — 14 days ago