Erica Piffier

10

Devils in the details, Cabernet, Petit Syrah, Malbec, Merlot. Sonoma California. Aged in new French oak. Balanced. Jam in middle palate. — 4 months ago

Guillermo Gonzalez

8.9

Classic bojo. Like the structure and minerality of of Brouilly. Perfect with Sunday roast chicken. — 2 years ago

Magnus T

9.0

Mas Mellot
2019
Frankrike, Languedoc-Roussillon, Sable de Camargue
89:-
Jfr.pris 118,67 kr/l

Bärig, mycket frisk smak med inslag av röda vinbär, hallon, örter och blodgrapefrukt. — 3 years ago

Timothy Lynch

9.5

A beautiful example of an aged Muscadet. — 5 months ago

Joseph Misiti

9.0

2017 and many years left, tannins like wow — 8 months ago

K J

9.6

Bright and complex. — 3 years ago

Scott Collier

8.9

Murky funky bone dry and zippy with a soft finish of damp bagels — 6 years ago

Sean Lyons

9.8

Got this in Paris from a small vendor and was blown away. Rich, vibrant and decadent. — 7 months ago

Jakub Kalinowski

9.3

Amazing nose - so aromatic, so fresh, so enticing & evolving in the glass.
Plums, mulberries, dark crunchy cherries, a hint of kirsch. Plus quite a pinch of spices - cloves, black pepper, bay leaves, cinnamon stick. Plus some graphite & rocky notes. Rich yet fresh & pure.
On the palate this is so juicy, with fleshy black fruit, uplifting spices, velvety tannins. Great purity & depth. And so dangerously drinkable.
Brilliant!
— a year ago

Kenley Farmer

9.4

La Buvette, Paris — 5 years ago