Damian

9.4

Deep garnet color, high acidity and still plenty of tannins. Smell of red fruit, cedar, flint. Medium full body, some tertiary flavors mixed with red fruit, plum, pomegranate, espresso . Long finish — 8 days ago

Ted

9.1

Just something about Barolo for me. Dried cherry and fresh. Rosemary. — 2 months ago

with Jeni

Jan A

9.7

Fire! The perfect combination of pinot noir and Bordeaux profiles! Love the spices on the nose and palate. — 6 months ago

Kathy Berardi

9.1

2016 vintage at local Italian restaurant, delicious, full bodied $88 — 20 days ago

Scott@Mister A’s-San Diego

9.0

2021 vintage. Dusty and plummy for the duration with a decent, tannic doorstop that just won't budge. 1.9.26. — 2 months ago

romo

9.1

Called Mourvèdre. Green leaves and olives. Side pucker, light on the wood. — 3 months ago

Beth Hamilton

9.0

Tastes better and more expensive than your average prosecco — 10 months ago

Sazi Temel

9.2

Fresh red berry notes, fruit-forward quality. Rustic earthy with hints of herb. Bright, lively acidity. Refreshing and easy to sip. It was great with light pasta! — 2 months ago

Dave

9.1

2nd time I've had this. Every wine gets a higher score at Christmas. This is a stern Barolo, uptight after 4 hours of air. Yummy, though, and pleasant to sip slowly next to the fireplace. Cherry cola, raspberries, roses, serious leathery tannins. It's a 6 year old Barolo, and that's what it tastes like.
Listening to Little Feat — 2 months ago

Anthony Hughes

9.1

Super dry with mixed pepper, minerals, and herbs — 8 months ago