Abe Froman

9.1

At Caymus with WIFE having a nice blend. The cab last week was better.  — 7 days ago

Scott C

Founder / Co-director SR Wine imports

8.9

Intense blackberries. Rich , hint of spice . Nice — 5 years ago

Kate

9.0

Looking at the reviews I was surprised so low for an $8 wine. I am enjoying this. Tastes more sweet than tart. Not able to identify fruit but I guess more like a ripe tropical fruit. — 6 years ago

LM Segal

9.5

Evolving and improving still. Rich, ripe and hedonistically extracted. Secondary notes of blood and charcoal emerging, licorice and baking spice. Don’t let the angelic imagery fool you, this is the Devil’s work for sure. Many years to go. — 7 years ago

Shallan Biddle

9.1

Gift from a client - lovely, full bodied red 🤗 — 8 years ago

Scott Rowe

9.3

When an unexpected bottle shines it absolutely makes your day.
Pop and pour with a little time in a big glass and this Cab sings.
Dark fruits, dark chocolate, moreish tannins. — 8 years ago

with Jade and Adam

L.A. Warren

9.0

Tonight I wanted to enjoy something a bit different than my trusty Cab. I had seen this bottle in the French quarter of the store for a very reasonable price so I brought it home.

For a novice like myself this is a very approachable wine. I have found that the more it's allowed to breathe the better it gets.

It's light, easy to enjoy, and would go beautifully with many a dish. Don't let the price fool you. This is a very good wine.

Overall, a delightful taste of France. — 9 years ago

Peter van den Besselaar

9.0

vintage 2015 | — 2 months ago

Jeremiah Diaz

8.9

Medium ruby in color; oregano, green bell pepper, and black cherries on the nose; medium minus acidity; medium plus tannins; tastes like cherries, eucalyptus, and wet gravel with a long finish. Nellie says it's ok. I'm enjoying the unique aromas and flavors. — 3 years ago

with Nellie

Stephen Redenbaugh

9.2

Virtual Zoom tasting with Hardy Wallace...the wine is remarkably restrained... light in color, impeccable in the acid undertone, supporting the ripe mystery berry essence that floats weightlessly over the glass. Complex, complete, compelling for a wine this young. — 6 years ago

Hiroshi Tominaga

9.0

Wonderful. Black cherry. Present from Mai and Keisuke. — 8 years ago

Jeremy Pollard

8.9

Surprisingly enjoyable. Concentrated core of dark fruit. Good acid. — 8 years ago

with David

Sarah O'Kelley

9.1

Turns out Mourvèdre goes great with ramen - both earth y & delicious! Red fruit & dry dusty roads...thanks @Hardy Wallace !! — 9 years ago

Canadian

9.9

A sure 10 with mussels — 9 years ago

Bonnie Chu

9.1

With 🦐 sando! — 9 months ago

West G. Phifer

9.0

Two words come to mind when tasting this standout of a bottle: “apricots” and “finish.” Tasting notes may be subjective, to say the least, but this deep red beauty brings to mind the brighter stonefuits like apricots and nectarines. Don’t let the full body and enticing nose fool you, this wine has a bit of punchiness to it, and trust me you’re gonna love it. The longer finish you’ll find with Freakshow is exactly as desired, this wine gently sticks square on the top of the tongue. To whom would I recommend Freakshow’s Cabernet of damn near any vintage? Well, frankly, everyone. But if you’re looking to impress that date and the only thing you know about their wine preference is simply the word “red,” then do both of you a favor and grab this bottle. — 4 years ago

Chris Bensick

9.3

Hunkering down, day 2. 2013 Antle Mourvèdre with Italian meatloaf in mushroom sauce. Very fine. Hardy you really nailed this one! — 6 years ago

Mark Morgan

9.4

Listen to @Hardy Wallace and decant this puppy to bring out the beautiful Evangelho terroir. — 8 years ago

Ely Cohn

8.9

Nice and relatively simple. Ruby brick with copper tinge around the edges. Aromas of strawberries, raspberries, and lavender. Soft texture with minerality and fresh fruit flavors. Love mostly everything from Hardy. — 8 years ago

Scott Rowe

9.0

SILVER
Good effort from Hardy's — 9 years ago