Nice effervescent rosé — 4 years ago
Fantastic wine. — 5 years ago
Got as part of a tasting box. Great find. Would go nuts on these if I could get them for $14-18 — 6 years ago
Thanks Leon! — 6 years ago
Really enjoyed this, very much a burgundy style at a good price. — 7 years ago
Double decant (lots of fine sediment). Taking the time machine back to 1990! Still a glorious dark red with some slight bricking on the edge. On the nose: red fruit, earthy, plum, and slight barn yard funk (which I luv). Taste: red fruit, plum, smokey, floral, currants, sweet still there tannins...low acidity and medium finish....took a chance buying a few bottles and drinking really well! Glad I did. — 7 years ago

Favorite today — 8 months ago
Easy drinking, bright, light. — 4 years ago
$25ish org, tart, acidic, mild, cherry tomato -Sam liked more than Mimi — 5 years ago
Bright. Light funk. Delicious. — 6 years ago
Easter 2020 quarantine — 6 years ago
Kiwi, vanilla, white flowers like jasmine, lemon oil and capsicum skin on the nose. Some acetone that blows off. Celery, aloe, preserved lemon, apple flesh, green peppercorn, in the mouth. Bayberry and grass on the finish. The texture is slightly waxy finish and lightly grabby and tannic on the roof of the mouth. The Long Island flavor here. Nothing gets it quite like floral terranes. No other Sauvignon Blanc is like this either. — 7 years ago
Great fruit forward table wine. Can drink this everyday — 7 years ago
@S.S. Mandani really nailed this note: didn't hesitate grabbing an obscure southern French varietal from Redwood country in northern CA. there was a distinct genuineness to this wine, a juicy savory engaging mouthfeel, very cerebral & well made (11%!) - you can tell they just got out of the way and let the grapes shine... — a year ago
Tart cranberry and cherry flavors and racy acidity. There was also a sour, yeasty component on the back palate that was slightly redolent of sourdough bread. Interesting. Nonetheless an enjoyable bottle for all its funkiness. 100% Valdiguie. 7/4/22. — 4 years ago
Perfect to pair with Thanksgiving dinner — 6 years ago
@delectable this is floral terraNes MX. blend of teroldego, lagrein and Syrah. It’s very delicious. Lots of blueberry. Very ripe blueberry. Some blackberry too. Fine tannins that coat the top of the mouth and tongue. Not super high acid but very ripe fruit flavor. There’s some roasted red pepper. Maybe a bit of celery salinity. Also some roasted brownness on the nose like coffee. Lavender and mint come out after air. I wish I had a bottle of this in five years. I imagine would become even meatier and smokier. Good stuff. One of my favorite wines from Long Island’s Floral Terranes. — 6 years ago



Perfect everyday white. Aromatic, fruity florals with notes of lychee, white peach, and apple blossom with a Meyer lemon candy twist. — 7 years ago
Racey plum, dark fruit nose. Round mouth feels. Super balanced, easy drinking. Beautiful purple colour. Long finish. Nice acid, throws cranberry. — 7 years ago
Chris Buggy
California gamay, with some spice, very nice — 5 months ago