Fully mature mouth-coating herbs and tomato. Lacks freshness of most bojo but somehow works with broad mid-palate. A treat, for sure. — 3 months ago
Beautiful Gamay. Having this in NOLA with French/Cajun food. Fantastic. Very well balanced. — 19 days ago
Popped and poured; enjoyed over the course of a few hours and alongside Boulard’s “Corcelette” from 2014. The 2022 “Cuvée Corcelette” from Foillard pours a deep garnet color with medium viscosity and moderate staining of the tears. On the nose the wine is developing with notes of wild strawberries, freshly cut roses, tarragon, licorice, blood orange, and a new bar of Irish Spring. It’s definitely a touch mousy but well within the acceptable range for me. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is long, fresh and so Foillard. Drink now through 2042. — 3 months ago
Nice light body, — 8 months ago
Smells like burgundy and offers tart cherries and raspberry with a spicy note. pretty long. Really nice! — 2 months ago
Ruby with some opacity, cherries and tobacco with nice acidity, medium bodied great gamay — 4 months ago
Michelin Wine Club - Smythe — 5 months ago
Quite nice 2015 gamay. Dark purple fruit at Obelix — 9 months ago
romo
Called 2013 Beaujolais. Atypical vintage make for weird notes. — 4 days ago