Joe DAscoli

9.4

Very good structure and depth.

Darker fruits came out nicely with a little air — 4 days ago

K Brooks

8.9

Quite nice Pinot Gris with Pat’s salmon. Also nice with chicken stir fry — 4 months ago

JKT

9.1

Nicely balanced tasty full bodied Cali Chard — a year ago

Andrew Belzer

9.8

Still super fresh! Cherry preserves, strawberries, rose petals, forest floor. — 8 months ago

Sean

9.2

Drank it with a French guy who said it was great. Good enough for me! — 4 years ago

Greg Piretti

9.1

Fresh, Fun, Different. Not your typical California wine. A cool fun blend. — 5 years ago

with Nataly

Andrew Belzer

9.1

Going through our 2014 Designate Pinots looking for a special library selection for upcoming Tower Club allotments! Earth, raspberry, sage, star anise, cedar, gram, caramel. lengthy tannins — 6 years ago

Kapyrick Wine

9.5

v12. Outstanding. Soft toasty nose. Fresh, rich, dark, black currant and cassis fruit. Velvety smooth chocolate finish. Seamlessly melds together as one. — 2 months ago

Caitlin

8.9

With beef Bourgogne — 4 months ago

Thomas Ryan

9.0

Wow did this age well! This is a 27 year old wine and has some of the Penzias dry creek valley distinctive green bell pepper but so smooth. Makes one realize the value of aging wines. — 7 months ago

Matthew Doty

9.0

2022 vintage. Costco find. Quite nice — 2 years ago

Donald Williams

9.1

Very nice, unexpectedly for its age. — 4 years ago

with Bonnie

Kelley Raymond

9.2

Really enjoyed the balance of fruit and oak - good for a cooler day when you still want a white. Not ideal summer drinking wine — 5 years ago

"Odedi"

8.9

This is a nice and light Cabernet Franc from Virginia. Showing red and blue fruits with earth, honeysuckle, chocolates, oak, vegetables and spices.

Light ruby in color with medium intensity.

Very pretty nose, sweet and flowery.

Medium bodied with medium acidity.

Good right out of the bottle., light and airy. Would be nice to revisit it in a couple of years.

A good food wine that I paired with a charcuterie board of meats and cheeses olive crackers.

12% alcohol by volume.

89 points.

$28. — 6 years ago

Layla

9.5

Light. Dry. Sweet. Slightly tart. Perfect Pinot noir and great as a summer wine — 2 months ago

Jan de Weerd

9.3

Concentrated, spicy, intense. Charles’s Smith style! — 4 months ago

with Tammy and

Jose Lorenzo

9.5

Amazing find in the back of the restaurants cooler. — 7 months ago

Tyler Felous

9.2

Nose is huge right off the bat. Tannic on open, really started showing at the 4hr mark. Enjoyed this, but nothing so notable to make me want to buy again. — 2 years ago

GV

9.0

Old Speckled Hen is a favourite. It's malty, slightly sweet with a nice hint of caramel. A good solid old fashioned English pint. — 4 years ago

JJ Collins

10

Bold. Beautiful. Delicious. — 6 years ago