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Fior Di Pesco

Fior di Vino

Riserva Chianti Classico Sangiovese Blend 2022

Freddy R. Troya
8.9

Fior di Vino – Chianti Classico Riserva
Chianti Classico DOCG – Tuscany – Italy 🇮🇹

Overview
A Chianti Classico Riserva built on Sangiovese (typical blend), aged a minimum of 24 months, allowing early tertiary complexity to emerge while preserving vibrant fruit and structure. A balanced, traditional expression with clear regional identity.

Aromas & Flavors
Ripe red cherry at the core, layered with subtle white spices, dried herbs, and earthy undertones. Early tertiary notes begin to weave into the profile.

Mouthfeel
Medium-bodied with elevated acidity and structured tannins. Balanced and textural, with a firm yet approachable palate and a clean, persistent finish.

Food Pairings
Perfect with red sauce pasta, Bolognese, lasagna, and classic Tuscan dishes. Also great with roasted meats and aged cheeses.

Verdict
A reliable, well-structured Chianti Classico Riserva that delivers classic Sangiovese character. Balanced, food-friendly, and a safe, satisfying pairing wine.

🍷 Did You Know?
Chianti Classico Riserva must age for at least 24 months, which helps develop those early tertiary notes while maintaining Sangiovese’s signature acidity. — 16 days ago

Daniel, Tom and 1 other liked this

Masciarelli

Marina Cvetić Riserva Trebbiano 2014

Austin Hohnke
9.1

Orchard apples and pears. Golden raisin. Fior di latte. Caramel. Cinnamon roll. Honey. Marzipan. Broad. 14% abv. Drink 2014 now. — 3 years ago

Ira, Severn and 3 others liked this

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Mark Parsons
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Loved it. Delicious with lots of flavor and super easy to drink. Absolutely unbeatable at $2.97 — 6 years ago

Mark liked this

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Russian River Valley Pinot Noir 2024

Matthew Cohen
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Thesis pinot noir Russian river valley

N: candied cherry

P: sweet cherry. Delicious. But boring. Bitter in open. Then better. Something manufactured tasting about this.

$10 at grocery outlet - made by fior di sole — 3 months ago

Andrew liked this

barraco

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Jeff Ostermueller
9.4

Angela chose this over Moscofilero. Has the depth of an orange wine but not as acidic. More grounded and earthy. — a year ago

Angela Palladini
with Angela

Agrosan

Amaro dell’Etna

Brian Hearty
9.0

NV. This was the deeper and more herbal of two amari (Montenegro) and a great house-made limoncello that were paired with the dolce of Fior di Latte with white truffle and hazelnut. Great meal! — 4 years ago

Josh, Aravind and 3 others liked this
Brent Young

Brent Young Premium Badge

I haven’t tried this amaro but Montenegro is fantastic @Brian Hearty 🇮🇹
Brian Hearty

Brian Hearty

@Brent Young I agree on the Montenegro! It was one of the few amaro that both my wife and daughter enjoyed along with me.
Brent Young

Brent Young Premium Badge

@Brian Hearty I am not surprised that all of you liked it. It is the first amaro that I give to friends that have not tried any amari because it has the broadest appeal. I like the whole category but Montenegro remains one of my favorites. It works great in cocktails too, if you have not tried it

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HQ with Catriona and Emily — 9 months ago

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Val Mel
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