DUFRY/SP - MA - Março/2023 — 2 months ago
smell is of oak and wood, smoky
taste of berries in the first couple of seconds and then an acid aftertaste
color is dark — 2 months ago
Falanghina is fun to share with wine novices and experts alike as they are slightly off the beaten track and utterly delicious. Golden yellow with a zesty, bitter salted almond note on the palate, they are voluptuous, not losing track of that sharp salinity, though. Very alive, bringing in under rich white peach and herbal notes to the mix, finishing floral with that almond note recurring. — 3 months ago
Dark ruby core with a garnet rim. The nose is full of aromas of dried cherry, violets, rose petals and leather. Dark cherry, cranberry and raspberry fruit flavors. Hint of black pepper on the short finish. Medium bodied with light tannins and mouth watering acidity. No evidence of oak aging. Basic “pizza wine,” but quite gulpable. Excellent QPR. — 2 months ago
Good, chunky wine that's terroir driven. Lot of life left. — 3 months ago
yan ho
southern italian wine club — 2 days ago