Jay Kline

8.9

Popped and poured; enjoyed over the course of an hour. The 2022 pours a pale yellow color with medium viscosity. On the nose, the wine is developing with notes of tart tropical and citrus fruits: passion fruit, star fruit, lemon and limestone minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+ and acid zip is pronounced. Drink now. — a day ago

Sergio L Figueiredo

9.2

DUFRY/SP - RCSF - Out/2023 — 2 months ago

Suren Divanyan

9.0

Very good Chianti wine 🍷 — 4 months ago

Jeremiah Diaz

9.0

Deep ruby in color; black plums, blackberries, and graphite on the nose; high acidity; medium tannins; tastes like blackberry jam and prunes with a long finish. Leslie, Jason, Dante, Nellie, and I like it. — 7 months ago

with Jason, Nellie and 1 other

Barry Shailes

10

Picked this up on Philly, to drink on our room, but ended up having it with the Fonduta. Delicious. Light. Spicy and smooth. — a month ago

Ron R

9.1

This was sailing… meaty nose of rich burnt ends coupled with plum jam. Palate was viscous and mineral driven. S little too much acidity with a slightly citrus finish. Nice juxtaposition with the Siro, but this was always destined for second place tonight. — 2 months ago

with Andrew

Brandon Boesch

9.3

Really good. Needs a few hours of air. I’m guessing will be better in 5 years. Cherries, tobacco, strawberry jolly rancher, earth, a bit of evergreen. — 4 months ago

Jeroen Koenen

9.3

After 15 years this is starting to shed its gloomy and cranky nature. Black fruit, volcanic minerality, tons of fiery and smoky nuances, refreshing acidity.
Very nice! — a month ago

Sagee Aran

9.3

A full body Negroamaro from Salento South Italy. Beautiful dark color, mild nose. Delicious palate.
Overwhelming ripe harvest wine, with good backbone. — 2 months ago

Ray Vanderhoff

9.0

Dark ruby/purple color with a slight garnet rim. Aromas of ripe black berry/currant fruit, ash, smoke and leather. Sour red and black cherry fruit on the palate with additional notes of figs, black olives, woody herbs and black pepper spice. Nice hint of charred oak on the medium-plus finish. Well balanced and powerful. Better as it opened up so give this wine a decant. Solid QPR. — 3 months ago