Alyssa Hague

10

Excellent sparkling red. Very drinkable. Tried it at Cafe Melba wine tasting. — 11 days ago

Geoff Cook

9.1

Nice with Pattis snapper. Sweet, smooth, 2021. — 3 months ago

Pat A

9.9

Great, long finish, super dry, Steph didnt like. Had at Victoria's Wednesday wine tasting. — 4 months ago

Joseph Picca

9.1

Excellent rose, dry and excellent minerality — 7 months ago

Walter Fahr

9.1

Very smooth, well balanced Tuscan red. Pairs well with pasta and any red meat. Drank in November 2024. — a month ago

Jess

9.1

Medium-deep, ruby-garnet color.
Aromas of tomato leaf, black olive, peppercorn.
Dry. Flavors of dried tomato, black olive, tomato leaf, peppercorn, tobacco. Rich, chewy tannins.

Intensity: 4/5
Complexity: 4/5
Balance: 5/5
Finish: 4/5 — 4 months ago

Erik Rini

9.1

Really loved the citrus explosion but also the composition — 6 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Classic and great. — 2 months ago

Ellen Clifford

9.0

90% Nerello Mascalese with 10% Nerello Cappucio! It is so aromatic—lovely florals, anise, and slightly sanguine notes tumble out of the glass. It’s silky smooth and somehow rich but light on the palate. Red plums and raspberry cordial glide down easily, a hint of spice perking up on the finish, which makes a surprise return to earth and berries. I’m downright in love. — 4 months ago

Daron Watson

9.5

perfume of violet, wild berry pastilles, damson plum, porcini, Mediterranean herbs & botanicals, graphite & tobacco ~ juicy red fruits, burnt orange slices, soft black licorice and a silty finish ~ linear and tight…for now 😉🍷 — 6 months ago