John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Nice vintage of this. — 12 days ago

Some Dude

8.9

What a great wine! Perfect for a light meal with a roasted butternut and arugula salad and some leftover roast chicken. Delightful and light finish, with mouth-puckering acid. Yummy! — 2 months ago

Max Gottesfeld, FWS, CSW

9.4

So much mineral that it’s almost dry. The mineral is like talc. — 4 months ago

Lee Hill

9.3

Not only more acidic than the Wehlener Sonnenuhr of the same vineyard but more complex in the acidity itself and the range of flavors; ripe yellow apple, slightly underripe pear, a little lemon, peach and nectarine, mostly all fresh fruit characteristics and not the same candied aspect of the WS. Very good and with the acidity where it still is could go years longer in the bottle — 21 days ago

Roberto Carli

9.1

The most concentrated delineated line of pure petrol I’ve ever had out of a wine. The remainder of fruit and still fresh acidity shows up on the pallet, but the nose is a show.Really cool to taste  — 3 months ago

Lisanne Nijenhuis

9.0

One of my favorites — 7 months ago

Elle West

9.5

Full bodied without being heavy, soaked cherries, cigarette after sex — a month ago

Marcus Chacos

10

OMG - get this!! — 2 months ago

Kristen Grimes

10

Thinking pink as summer temps continue into October...
Strawberries and minerals on the nose and palate, more mild acidity compared to prior years. I'm loving this vintage!! — 3 months ago

Sagee Aran

9.0

Refreshing semi sweet low alcohol (8.5%) Riesling — 8 months ago