Kevin Murphy

8.9

Rather basic, but a good, solid wine nonetheless. Actually, I rather enjoyed it. — 3 months ago

Doug Powers

9.1

Lovely balanced darkfruited red with solid tannins and depth, 13.5% ABV, fresh but has further aging potential, solid. — 2 years ago

with Jim

Martinez

9.0

100% Godello from 30 year old vines in the Falcoeira site in O Bolo (the village is within the Valdeorras appellation, but this wine is bottled without appellation). Granite soils at 600-650m altitude. Fermented and aged in neutral oak. Good color. Ripe fruit and hints of pineapple on the nose. Round, full-bodied, some mineral notes — 3 years ago

Peter James

10

Fucking loved it! — 4 months ago

Adam K

9.2

Really nice, super inexpensive — 6 months ago

Neil Blaze

9.1

Just what the doctor ordered this weekend. Relatively simple, but full of flavor. Tropical fruit aromas and flavors on the nose and palate, respectively, but without being overly tangy. Crisp, fresh, and lively! 100% Loureiro. 10/8/22. — 2 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Not worth the hype. Overripe #alentejano #alentejo — 5 months ago

Leonardo Coelho

9.1

Balanced body & good tanines. Soft wine! — 2 years ago

Timo A

9.0

White and red wine at the same time… in this economy?? — 2 years ago

Martinez

9.1

Outstanding Albariño by Xosé Luis Sebio (winemaker at Coto de Gomariz). From old vines in Aios (Sanxenxo) in the Salnes subzone of Rías Baixas. Clean, precise nose with aromas of citrus, minerals, sea breeze. Very refreshing, elegant on the palate. Citrus, zesty acidity. Long, saline finish. Very very good — 3 years ago