Eric Urbani

8.9

We tasted nine Gigondas, 2003-2010, from Domaine Saint-Damien, Domaine Santa Duc and Chateau de Saint Cosme, considered by many to be the top three domaines.  Last but not least — 5 years ago

Eric Urbani

9.2

We tasted nine Gigondas, 2003-2010, from Domaine Saint-Damien, Domaine Santa Duc and Chateau de Saint Cosme, considered by many to be the top three domaines.  This came in at #1 — 5 years ago

Kaci Atherton

10

Smokey and light — 7 years ago

Menno van Zaanen

9.2

Light bitter, full of flavor. Berries — 9 years ago

Laura Cohen

9.5

Very good, earthy — 10 years ago

Vito Sergio Parente

9.2

The Duc - good times! — 11 years ago

Eric Urbani

9.0

We tasted nine Gigondas, 2003-2010, from Domaine Saint-Damien, Domaine Santa Duc and Chateau de Saint Cosme, considered by many to be the top three domaines.  Coming in at #8 — 5 years ago

Eric Urbani

9.0

We tasted nine Gigondas, 2003-2010, from Domaine Saint-Damien, Domaine Santa Duc and Chateau de Saint Cosme, considered by many to be the top three domaines.  Came in at #4 — 5 years ago

Alvaro Bustillos

9.3

Remy crucero disney 12/16 — 6 years ago

Timothy Lynch

8.9

Meaty...
Ripe...
Monolithic...
Masculine...
All pulled together with a hint of garrigue. (2017 vintage.) — 7 years ago

Nate Miles

9.3

Give me buckets. Flint and melted butter acidified via glacier ice luge. Delicious. Thanks to Ralph at Hotel de Tourrel in Saint Remy. — 10 years ago

mj Macbern

9.7

I had this @ Disney's Remy. Smooth, balanced, & elegant. — 14 years ago

Eric Urbani

9.0

We tasted nine Gigondas, 2003-2010, from Domaine Saint-Damien, Domaine Santa Duc and Chateau de Saint Cosme, considered by many to be the top three domaines.  Coming in at #7 — 5 years ago

Eric Urbani

9.1

We tasted nine Gigondas, 2003-2010, from Domaine Saint-Damien, Domaine Santa Duc and Chateau de Saint Cosme, considered by many to be the top three domaines.  Our #5 — 5 years ago

Jimmy Hernandez

9.2

Very nice and settled.. I was afraid it was passed it’s time but it actually tastes very good.. silky, like mature raspberries and blackberries. Very settle on the nose.. — 5 years ago

Sandie Harris

9.8

Fabulous! Had with a French classic Boeuf Bourguignon. Stuttgart 2008. Bold and smooth. — 9 years ago

with Jessica

Ricky zhao

9.0

Great smell and taste — 11 years ago