Devin Brown

8.9

The description: Echoing the nose, the palate reveals flavors of juicy green apple, ripe pear, and a hint of peach. Bright citrus notes of lemon and lime are balanced by a stony minerality. A gentle hint of almond and a touch of honey contribute to the wine’s depth.

The opinion: Perfect description and absolutely yummy! — 12 days ago

Tyson Smith

9.3

Very good, well balanced red. Very nice!! — 6 years ago

Mike Obley

8.9

Nice sulfur reduction — 8 years ago

Sean Grullon

9.0

Sur-lee aged for 12 months. Brioche, pears, apples, but light bodied and fresh. — 9 years ago

Jan van de Ree

9.0

A beautifully aged beaujolais. Smooth, fruit and a little spicyness — 11 years ago

Steve Ess

9.4

This Chardonnay changed my life… if only for one night — 4 years ago

with Laura

romo

9.1

When in Dry Creek, drink burgundy. — 5 years ago

E & K G

8.9

A good wine for a meat heavy lunch. Great acidity that keeps it fresh and pure juice. Only made in magnum format by three producers who blend their respective grapes into this cuvée. — 7 years ago

Dave Montagne

9.0

Last night in Vaison-La-Romaine with Matthieu. — 9 years ago

Chuy Galvan

Sommelier & Educator Titan Wines

9.6

David Raynaud — 12 years ago

Fabian Kühlhorn

8.9

Surprisingly precotious, with aromas of hazelnuts and drying fruit. A sense of oak with a little hint of vanilla, perhaps telling of a bit of new oak in the mix. Quite big bodied, high acidity and a smooth texture. Two years on the lees, long finish. — 5 years ago

with Fredric

Enrico Pallazzo

9.2

Very good Chard. Only slightly oaky, tasted melon and cheese. — 7 years ago

Brash Higgins

9.5

Stunning- decant days before — 8 years ago

Vincent Bottreau

9.4

Équilibre, fraîcheur — 11 years ago

Nicolas Bazinet

9.1

On était en bourgogne à l'ouverture. — 13 years ago