Philippe Dupuis

9.0

Acidity bridge that faded after 1 hour. Amazing Vouvray 11.8% ABV #monopole #chenin — a day ago

with Marco

Benoit Duhamel

9.5

Au Flocon de Sel, vin plutôt abordable à 160 Euros en restauration. Parfum concentré et mélange de peche, melon et agrume. En bouche on sent que le vin a commencé à perdre un peu de gras, mais il tapisse toute la bouche par sa texture soyeuse et on y percoit bien la minéralité de ce Blanchot. Les fruits sont encore bien présents e plus des fleurs blanches, des amandes et du pain grillé. Longueur appréciable et belle fraicheur. Accompagne parfaitement la polenta aux champignons, la poêlée de champignon, le biscuit de brochet et la truite. Grand Vin ! — 18 days ago

Amir Hammad

9.2

Drink this chenin. — a month ago

Alexander Reshetilov

9.1

Вишневый цвет, мел, персик, яблоко, чёрный перец, родниковая вода. Деликатно и сбалансировано. — 12 days ago

Austen Ito

9.1

Med+ acidity and body with a long finish. Apples, honey, minerality. — 24 days ago

Adam Foster

Beverage Director Sweet Grass Dairy Cheese Shop, Blue Coop Restaurant

9.3

Holy shit yeah. — a month ago

Michael Dierberg

9.3

Almost Burgundian. Lovely all around. — 8 days ago

Jason Gaffner

8.9

Good juice — 5 days ago

Fabian Kühlhorn

8.9

Smakar mycket maraschinokörsbär, hallon, mörka plommon och nåt som påminner lite om kalamatoliver. Stramt, slankt och lätt. — 21 days ago

Matti Jokelainen

9.2

This will end up something quite special when the oak integrates and wine has had time to evolve. Already very complex and on the riper side of dry chenin with currants and rhubarb on the front but needs a good 2-3hours of slow-ox or even a decant if you drink it now. Remarkable aftertaste that goes on for +1min. — 2 months ago