Ben Franco

Owner Winedown cafe & wine bar

8.9

The nose would fool as it would be a Chardonnay but second notes bring botyrtis and other aroma and flavor.. — 10 days ago

David Lee

9.0

Floral and frothy. — a day ago

Samvel Simonyants

9.0

23/III/2017
Цвет темно желтый. В аромате мёд в сотах, абрикос, айва, обжаренные злаки. Спелый, медовый нос. Среднетелое, во вкусе банан, сладкий апельсин, воск, печёная вафля, шерсть. Средний уровень кислотности, сладкое послевкусие. Хорошо. 17/20 — 2 months ago

Ira Schwartz

9.2

This Is Aligote — 3 months ago

Tara Rowland

9.2

100% 50 + yr old Chenin from Montlouis made in the Method Anestrale. A natural wine with petulance from the master Jacky Blot. Elegant, very chalky, waxy, honey notes and no dosage...I dig it! — a month ago

Keith Crump

9.0

2010 silky and velvet with good acidity and length there are some good tannins to hold it together — a month ago

Noah Raizman

9.1

I opened this two days ago and totally miscalled it. It just needed air. It has now blossomed into something elegant and pretty and floral and sweet and elementally burgundy. That fact that it took so long and still has ample tannin, acidity and body on a lithe frame makes me think I'm less stupid for having bought a half case of the stuff. for the record: I was wrong. Need to be more patient... — 2 months ago

Nate Wall

Co-owner/Cidermaker Alter Ego Cider, Assistant Winemaker Edgefield Winery

8.9

Wow - acid is kickin'! White flowers, cantaloupe, Meyer Lemon, white peach and a hint of brine on the nose. Green apple, lemon rind, celery, and a long minerally finish. I would LOVE to taste this wine in another 3-4 years. This is a Chenin to age! — 21 days ago

Jim Nelson

9.0

I never thought Vouvray could be this sec. — 2 months ago

with John-Mario

Brian Maddux

9.0

2013 vintage on 3/24/17 — 2 months ago