As always, Ty’s Cabs age beautifully. — a year ago
Amazing cab from Moon Mountain in Sonoma. Smooth, fresh, despite the 15.2% alcohol. — 7 years ago
Nice cab. — 9 years ago
Full bodied and Bold. Hints of chocolate, black pepper, plum, dark berries and tobacco. Smooth finish and balance. — 9 years ago
Super tasty Bordeaux blend style wine from Ty Caton, has a really nice acidity and lift that makes this a joy to drink — 5 months ago
Lovely Syrah-Cab blend, with some Merlot and Petite Sirah. Ty makes some really great ones. — 8 months ago
Cheers to good memories of a fun trip with great friends. — 5 years ago
This is an excellent red blend for the price point. We drank this with grilled burgers, a grilled corn slaw and roasted banana fosters ice cream sundaes. Ty Caton makes great reds! — 6 years ago
Wow, the OAK. So, I can tell why people are rating this one 88 and below, but I would imagine that most would know that this wine rally still has quite a bit of oaked astringency. After 2 hours of sitting in the decanter, this wine disappeared rather quickly. Next to a 2015 Ty Caton Moon Moutain Cab, this was the 'baby' of the night. And definitely had the nose and palate as well. The nose was dark chocolate, brambly black cherry and almost a 'purple fruit' type of characteristic that was coaxed out after a few hours of sitting and oxidizing. I have one more of these, which won't come out to play until 2021-2022. This wine is horribly locked up, but showed decently. I would rate this one a 91 based on the experience today, but likely will improve quite a bit with a few years in bottle. — 8 years ago
Nice Cab from Ty Caton that has enough structure to balance out the generous fruit — 5 months ago
Bold delicious Petit. Pleasantly surprised. Gary Fisk gave it to me. Would definitely drink again. — 6 months ago
Typical Ty Caton quality. Fabulous. — 2 years ago
Well done french style savvy blanc — 5 years ago
Still a really nice wine after all these years. — 6 years ago
Deliciously smooth and rich — 7 years ago
Solid everyday California Chard. Great value for the money — 9 years ago
"Odedi"
It is time for my #FridayCabernetfix.
Deep inky in color with a short reddish rim.
Strong nose of blackberries, cooked cherries, black plums, sweet cedar, light vanilla, licorice, tobacco, milk chocolates and spices.
Medium plus in body with medium acidity.
Dry on the palate with black currants, plums, cherries, blackberries, cedar, vanilla, espresso, earth, herbs, spices, tobacco leaf, dark chocolates, light vegetables and peppercorn.
Long finish with fine grained tannins and tangy cherries.
This is a delicious Single Vineyard Cabernet Sauvignon from Sonoma County. Elegant and fruit forward. Soft and smooth with a nice mouthfeel. Spicy and entertaining. Feels like a Napa Cabernet.
Rich and easy drinking right out of the bottle, and nicely balanced with nice complexity. The high alcohol is not very noticeable.
Very engaging and approachable, although still young and needs a few years in the bottle to mature properly. Would be nice to revisit it in 5 years and see how it evolves.
Much fruitier on the nose than on the palate, where more earth notes show up as it opens up.
A great sipping wine that will also pair nicely with food.
100% Cabernet Sauvignon grapes were aged in (60% new) French Oak barrels for 18 months.
15.1% alcohol by volume.
92 points.
$45. — 3 days ago