David Kline

9.7

Nearly black in glass with no variation; blood when underlit. Nose shows rich black currant, cassis, licorice and espresso notes accented with violet and pecan; Black cherry and tobacco peek through cinnamon and nutmeg. Sensuous. Heavier mouthfeel shows focused blackberry, prune and mocha, coffee liqueur and vanilla bean, powerful tobacco and a soft cedar. Tannins well integrated, and resonance unparalleled with dark fruits washing like an ocean at night.

#Coho #DiamondMountain #2012vintage #canb #napacab #napa #cabernetsaugvinon #CohoSummitVineRanch #SSummitVineRanch #DiamondMountainDistrict #814cases #CohoWines — 4 days ago

with Courtney

Chad Puckett

9.0

Balanced. Flavorful — 21 days ago

Carl Camp

9.0

Wine tasting 2025 — 2 months ago

Kelley Raymond

9.1

A little jammy - needs air and time — 2 days ago

Tommy

8.9

Still has a great punch after all this time. Smooth and a little spicy. Loved it. — 24 days ago

Jay Kline

9.3

Popped and poured; enjoyed out of red Solo cups over the course of a few hours. The 1993 “Gravelly Meadow” pours a deep garnet with a near opaque core; medium+ viscosity with moderate staining of the tears and some sediment. On the nose, the wine is vinous with notes o ripe and desiccate fruit: cassis, blackberries, dried red flowers, tobacco, eucalyptus, Poblano pepper, leather, cocoa, graphite, a mix of organic and inorganic earth along with some cool and warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. This was strong showing. Drink now through 2033. — 3 months ago

Joe Flo

9.4

Wine Spectator #1 wine dinner. Definitely a crowd pleaser. — 3 months ago

Paul T HB

9.6

The Vineyardist 2nd label.
This one surprised me by how much air it needed to open up. Had a splash on day 1 and immediately corked it back up for a day 2 decant. Definitely not an over extracted Cabernet just to please the masses. My ratings might be higher than others but I work these wines to get the best out of them.

Interesting note I found-

The Vineyardist is a Diamond Mountain property with a long history. In the late 19th century it was purchased by a Dutch shipping captain who planted vineyards and made wine. During prohibition the vineyards were replaced with nut and prune orchards. In 2000 the property was purchased by Dirk Fulton and Becky Kukkola, who began replanting some of the 80 acres to vineyards. — a month ago

Ed Chin

9.4

It is so open for business right now. A prime example of Napa old school. Dark fruit and resolved tannins. — 2 months ago

Rick Phillips

9.4

Opened quickly without decanting. Was even bolder after an hour. Fruit forward with earth tones and sweet berries. Smooth on the back end! — 3 months ago

with Letha