Monique Gillioen

9.4

Nog uit eigen kelder van de oude Hexagone Evan tijd! Fantastisch om te drinken nu heel zacht et beaucoup de longueur. Ooit zo‘n €30 voor betaald — 13 days ago

Alvaro Bustillos

9.6

Con mi mama — 6 months ago

Dave

9.3

At 10 years this wine is ready to boogie with a big dinner. It's juicy, balanced, and very pleasant. — 8 months ago

Romain Fitoussi

9.2

LoireTasting #6 - cab franc serie
Deep garnet color, thick (not filtered, not glued) Beautiful evolved notes - red fruits, licorice, pomegranate, and many shades between undergrowth, spices etc. developing during tasting. A Loire wine that has magnificently endured 18 years in cellar and needs to take the time to open.

Robe grenat profonde, épaisse (non filtrée, non collée) Belles notes évoluées - fruits rouges, réglisse, grenade, et nombreuses nuances entres sous-bois, épices etc. se développant en cours de dégustation. Un vin de Loire qui a magnifiquement supporté 18 ans de garde et qui a besoin de prendre le temps de s’ouvrir. — 3 years ago

JKT

9.1

Yes a nicely proportioned lively CdP that is complex — 2 months ago

Andrew Cullimore

9.3

Medium deep lemon , old gold colour , slightly hazy appearance. Intense on the nose with iodine , sea breeze , green apple and Indian spices . On the palate this also shows a lot of intensity and grip , really quite young apparently . Green apple , toasted almonds , orange rind , curry and a strong seaside component . Long and complex on the finish with , really fresh saline tinged acidity . This is seems pretty young and I would imagine can still go another decade or longer. — 4 months ago

Scott@Mister A’s-San Diego

9.2

2018 vintage. 1.25.24. — 2 years ago

Elayna Halikopter

9.0

Very smooth and crisp. Would absolutely recommend. Not too sweet — 3 months ago

Dave

8.9

This is equal parts Cabernet Sauvignon and Merlot, but my nose keeps telling me it's Syrah. Heat and spice on the nose. Muted dark fruit flavors, blackberry, raisin, figs followed by powerfully bitter tea leaves, red apple skins, and stone. A lingering tannic finish. It's good, but should have been decanted and paired with food, not sipped before bed. Try again tomorrow.
Listening to Counting Crows. — 4 months ago

Matt Perlman

9.4

All of the garrigue. Tasted alongside the Longue Garde version but this was the superior wine for right now. — 2 years ago