David T

Independent Sommelier/Wine Educator

9.4

This is being served well chilled.

The nose shows bright fruits with a core of dark currants, dark spice and really beautiful florals.

The fruits are perfectly ripe & juicy; blackberries, black plum, black raspberries, dark cherries, raspberries on the palate edges, purple fruit blend, dry tobacco & leather, dry barrel shavings, lead pencil, dry crushed rocks, bold, drier M+ tannins, black coffee, anise to black licorice, dark chocolate, clove, cinnamon, nutmeg and vanilla, dry herbs, limestone marl, bright fresh and a little withering, dark, red, & purple flowers, very nice acidity and a fresh that is well; tensioned, structured, balanced, elegant that last 90 seconds and lands on dry tannins & earth. — a month ago

Maggie Nation

9.4

So good! Definitely buy again! — 4 months ago

Gabriel Hayes

10

James Taylor, Picnic and Fireworks with the family at Tanglewood — 4 months ago

with Patricia

Liz

9.0

Really enjoyed this! Normally drink red. — 24 days ago

Mon M

9.1

A perfect pairing for food with balanced acidity and flavors of cranberry, currant, and vanilla. — 3 months ago

with Jon

Nina Zie

9.5

Always pick some up when I'm in the States. — 4 months ago

Joe Lundy

9.4

Very nice well balanced red with hints of fruit, licorice, and hints of smoke…. delicious! — 5 months ago

with Isabel, Michelle and 2 others

M Rosow

10

Loved it! — 11 days ago

Devin Bray

9.4

Herbs, roses, cherry fruit, tons of mineral complexity and a backbone of asphalt and coal. Amazing. — a month ago

Mike Miller

9.0

Apples and grapefruit, most certainly little bit of a mineral in the finish. However, we just spent the whole afternoon drinking gin and tonics in the infinity pool here in Bermuda so pretty much anything will taste good.  — 4 months ago

with Anne