TW, loved kt — 9 months ago
Quite special. Brambly, but not rustic. Elegant, but not polished. Bright and dark red fruits. Depth and length, but balanced weight. Magically expresses all of Nielluccio’a elements. Approachable now and has the structure for ongoing aging. — 5 years ago
Mom likes. Dad 8.5. Let it warm up a bit. — 7 years ago
Needs decanting but after a while it opens up — 8 years ago
Great acidity to balance the sweetness. Perfect after dinner wine with desert. — 8 years ago
Moores. 2016. $18. Very good year after year. — 9 years ago
Dry white at Joe’s stone crab! Loved! — 3 months ago
This can easily go up in score, pretty young but did great over 5 days tapped twice with a coravjn and then cork pull the last day.
Outside of the OG Ferrando, and there is not much else bottled here outside of them and Produttori, outstanding first try of this one. — 3 years ago
@Vespertine
Drank it with crab and egg yolk — 7 years ago
Hope family began their planting’s in 1978 & sold wine under the Hope Family label directly from the winery's tasting room. In 1990 the Hope ranches became the sole source of fruit for Liberty School Cabernet Sauvignon. In 1996, they founded Treana Winery. A blend of 75% Cabernet Sauvignon & 25% Syrah. Aromas of sweet berry & spice notes. Flavors of currants and ripe berry with cacao, pepper and vanilla spice. Full body, rich tannins, good balance ending on the spicy side. — 8 years ago
So great- a 2020 at the end of 2025. Really enjoy from the first sip! Direct from montalcino! — 6 months ago
Crab Leg Companion. — 4 years ago
Sweet and delicious — 7 years ago
Smells like leather and tannin. Dry red wine with a berry finish — 7 years ago
Have with Cajun soft shell 🐚 🦀 crab!! 🤯 — 8 years ago
CC Gran Selezione. Needs a full day’s aeration to move from high-toned to full-on freight train of raspberry, sage, summer savory and saddle shop. Tremendous grip and length; superfine tannins. Superior. #poggioalsole #casasilia #chianticlassico #granselezione — 8 years ago
Remarkable rust color but not due to a mistake or accident. Baked bread with a smooth light red raspberry and plum combo. — 9 years ago
Andy@andyberke.com
Quite tannic. Too dry. Still fine — 2 months ago