I much prefer the basic Casa Silva #Carmenere over this one. This is deep in color and ripe on the nose and palate, but it has gone too far into wanting to be super silky and super ripe. It has lost the texture and the terroir for me. I also don’t like the milky, creamy diacetyl/lactic finish. Good but not great. #chile #colchagua #colchaguavalley #cordillera — 3 years ago
Clean crafted and delish — 5 years ago
Red peppery — 2 years ago
Suave mas com sabor. Combinou muito bem com peixe e pão. — 3 years ago
Dry, oaky, a little lite for Cab. — 4 years ago
2011 carafé pour le laisser respirer! Il n’a rien perdu de sa longueur en bouche — 5 years ago
Shayna Jackson
Crisp and light — a month ago