High alcohol, full bodied, tannins, high acid, dry
Vanilla notes, jammy, figs — 6 months ago
Мягкий, сладковатое после вкусие, практически без запаха. — 14 days ago
The follow up to the 03 Brane-Cantenac. So good but still youthful now as I mentioned this 97 still is in @Paul T- Huntington Beach recent post of his 2013.
The tannins are round, softened but still meaty & somewhat tarry.
The nose is still brooding. Ripe lush, ruby, fruits of, blackberries, black plum, black raspberries, dark cherries, baked to poached strawberries. Dark, rich, sweet forest floor, mix of Indian & Asian spice with palate piercing heat, notes of Cognac, steeped tea, clove, nutmeg, cinnamon, black licorice, tarry notes, day crushed rocks, limestone minerals, grey volcanic minerals, light tobacco with ash, used leather, sandalwood, bright, fresh; dark, red, blue florals with violets.
The palate is ripe, lush, juicy & floral fruits of; blackberries, black plum, black raspberries, dark cherries, baked to poached strawberries, raspberry highlights & pomegranate. Dark, rich, sweet forest floor, mix of Indian & Asian spice, notes of Cognac, steeped tea, clove, nutmeg, cinnamon stick, black licorice, tarry notes, day crushed rocks, limestone minerals, grey volcanic minerals/ash, moist, grey clay, light tobacco with ash, used leather, sandalwood, bright, fresh; dark, red, blue florals with violets, insane, waterfall acidity, woven, layered, structured, nicely tensioned with great length and a incredibly balanced, well polished finish that goes on for two to three minutes.
If you are 15-20 years plus patient w/ these bottling’s, they are one of the very best values in Napa Valley. — 3 months ago
Один из лучших. — 2 months ago
Very very good with hot water — 5 months ago
Mit Mary im Coppola Port d’Andratx — 7 months ago
Makoto Someya
Yellow. Complex aroma including fruity, medicine. So sweet, almond. Rich, concentrated different from its color. Brandy like. Elegant! Raymond Ragnaud Vieux Pineau des Charentes NV @4400, AD, 240504 — 7 hours ago