Still doing great after 11 years. This could easily go another 2-3 years I think. Dark purple with faint hints of oxidation starting to show up. Plum, cherry, cola, tobacco, notes of coco, cassis, and blackberry on the palate. A hint of vegetal greenness on the nose, but otherwise plum and floral notes on the nose followed by tobacco and pepper. — 4 years ago
Inspección:
Claro
Brillo: Alto
Ausencia de Sedimentos
Color: Rubí con tonos Miel
Intensidad: Medio Alta
Viscosidad: Media Alta
Menisco: Variación de Ribete Corta con Tonalidades Paja
Olfato:
Intensidad: Media
Frutos Jóvenes
Frutos Rojos (Fresa, Frutillas)
Flores: Silvestres Frescas
Especies: Ligera Pimienta
Suelo de Matriz Mineral
Presencia de Madera
Extras: Coco
Gusto:
Semi Dulce
Cuerpo: Medio
Acidez: Media
Alcohol: Medio Bajo
Taninos: Medio Bajo
Complejidad: Media Baja
Final: Medio Corto
Equilibrado
Notas: Jovial, Moderno, muy Agradable a Paladar. Frutal y Versátil, un comodín para acompañar muchos momentos. — 3 years ago
cassis, blackberry, pepper, coco powder, graphite, and violets. rich full body chewy big tannins! — 5 years ago
Tastes just like chocolate. — 7 years ago
Beautiful expression of Bordeaux. Aged gracefully with years to go. Graphite, restrained but still present fruit, leather, and coco. Was a favorite for @Scott Petrus and I, but hated by the neophytes. — 7 years ago
Leah Weissburg
Leo with Alison and Gillian, skin contact fruity and zippy — a year ago