Monica Kalka

9.2

Smooth, crisp and enjoyable. — 12 days ago

LaShondra Berman

8.9

Delicious 😋 — 6 months ago

John Willison

9.0

Crushed oyster shells, ocean water, crisp acidity. Clean. — 2 years ago

John Willison

9.2

Grapefruit, pith, cut hay, ocean water. — 5 years ago

Debra Otero

9.4

So so good ! — a month ago

Christopher Thomas

9.5

Bold but smooth finish — 6 months ago

David Leiman

9.7

Light and subtle power with a kk g light finish. Like a cloud in my mouth — 4 years ago

Sipping Fine Wine

9.0

Dairyman Vineyard sits in the southern alluvial plains of the Russian River Valley near the ocean, a region where cooling fog comes in through the Petaluma Gap in the morning and once again in the evening. Medium Ruby color, with aromas of berries, tea and spices. On the palate flavors of raspberry and tart black cherry with herb, cedar and cinnamon. Fine tannins, medium+ finish with lively acidity, good structure, ending with fruit and cedar spice. — 5 months ago

Lee Pitofsky

9.5

Decant your white burgs! This improved so much with air. There’s such power and verve with incredible depth and seamlessness of its layered Chablisen minerality, with buttercream, roasted hazelnuts and an ocean spray-like salinity. It’s texturally captivating, wrapping around the palate with killer density without weight. Racy acids balance its richness and secondary nuttiness and it finishes forever. Excellent. — 7 months ago

Severn G

9.2

Atlantic Ocean, lite...Notes tomorrow?

192H Update:
Nose has fully saturated oak plank, moist almonds, incredible sweet & saline notes, fermenting green apples, white chocolate bar, white candle wax and fresh yellow apple slice. Palate has almond broth (does that exist?), dried yellow apple, chamomile tea, moist bread, faint green olive (?) with mild saline finish, faint acidity. Damn I do not drink enough Manzanilla! — 4 years ago