Jeff Christner

9.3

So good. Complex Sauv Blanc. Beautiful gold color. — 11 days ago

"Odedi"

8.9

This is a nice white blend from Lodi. Showing citrus, lemons, apples, earth, vegetables, spices, river rocks and white pepper.

Medium bodied with medium plus acidity. Crisp and refreshing and drinking very nicely now.

Dry on the palate and feels like a touch of old world white.

I paired it with a charcuterie board of meats and cheeses.

13.5% alcohol by volume.

89 points.

$28. — 24 days ago

Mike R

9.1

Shame on us - @David L - we opened and devanted for two hours and still tight and muted - will wait years before I open another - recorked for opening this week and see if this is different — 24 days ago

with David

Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.5

This is off the charts good. I’m not a huge cab guy but we went for steaks and this was money! Beautiful, opulent and and velvety. I would buy this all day for $150 — 8 days ago

Chris MacLean

9.2

Seems like this is becoming our house sparkler — 2 days ago

with Sarah

Ainsley Clement

9.1

92% Zweigelt, 8% Schonberger. Beautiful pink colour. Vibrant acidity with pomegranate and strawberries and cream on the palette. Great value rosé! Great on its own as a patio sipper or could see it going well with seafood (prawns anyone?!)! — 3 days ago

Ed Lehrman

9.0

Still a crowd pleaser and glasses get emptied fast. Less thinking and more drinking. — 11 days ago

Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

9.1

Fun wine! The nose really puts you in the fresh alpine snows and spring waters with its lemon/lime zest, liveliness, and freshness. Slivered almonds add some additional depth, this one will over deliver if you’re looking for spring or early summer refreshment. — 12 days ago

Byron Hewett

9.3

Love the savory olive tapenade quality of this wine. Really delicious. Excellent St. Joseph! — 5 days ago

Byron C Mayes

8.9

Star bright gold. Abundant nose of baked quince and lanolin. Medium bodied palate echoes the nose adding layers of white flowers and rock (not stone) with a flash of white pepper on the medium long finish. Medium plus acidity. A classic white from Le Sud-Ouest that’s ready for rich Basque and Castelnaudary fare as well as hearty American white wine dishes. And if you’re the type that “doesn’t drink red,” this is a white you can take to the steakhouse (when it’s fully safe to go). Drink now through 2023. — 7 days ago