Lovley, quite sweet. Could go to food, dessert or just enjoy. Easy to like. Evolvs nicley as let breath. — 3 years ago
Crisp, delicious. — 6 years ago
Wine T and Kelsey drank at Merriman’s in Poipu. Unbelievably good! — 6 years ago
Lots going on with this one?  — 4 months ago
From Cork tasting $25! Amazing sparkling for the price — 7 months ago
Lucky enough to have been invited to pillage the cellar of an old friend and came out of it with a 1975 and 1986 ch Rayne-Vingneau Sauternes. Both wonderful but the 86 was stunning, everything a late harvest wine can and should be. Fresh herbal aromas of tarragon, camphor, menthol and almond oil. Honeyed dried apricots in mid palate with do much more . Clean mineral and mediciinal finish. Very lush and lithe. Truly a standard bearer. — 5 years ago
Cherry notes and dry tannins in this Bordeaux served with Boeuf Bourguignon at No. 9 Park restaurant on Beacon Hill, Boston — 7 months ago
Josh 2022 very high rating excellent excellent with fish winemaker Catherine Dhoye Deruet works in style of her grandfather in Vouvray Loire — 7 months ago
Shakir
Drank at Kearney cottage with Mudi Rashi and Jackson Jesny. — a month ago