Graham Ball

9.0

Deep, Complex and Smooth... the 2017 vintage is very satisfying. — 4 days ago

Peter van den Besselaar

9.0

Vintage 2015 | cuvée October | well balanced Petit Manseng with 80 to 100 gr residuel sugar — 2 years ago

Oliver Alexander

9.1

Wunderbar! — 7 years ago

Christian Gray

9.3

Awesome. Muscly. Plush. Black and blue fruits. Flowers. Oak. — 8 years ago

Doug Powers

9.3

[80% Tannat, 20% Cabernet Sauvignon] Leather, forest floor, maybe a little Brett, excellent structure and depth, despite its age, seems like it can easily age another 10-15 years, long, lingering finish, excellent Madiran! — 3 months ago

with Jim

Nick Baily

8.9

Very good but not quite worth the cost — 7 years ago

Byron C Mayes

9.1

Dark purple garnet in the glass. Raspberry and leather on the opulent nose. Medium plus acidity surrounds the palate of raspberry, leather, and cassis. The aggressive tannins of youth have been time-tamed down to an approachable medium (we’re twenty-two years on, after all). Drink up! It’s delicious! Merci, Mssr. Brumont. — 8 years ago

Ming L

9.2

Fragrant nose with peach, pineapple, orange peel, lime, honey, and chrysanthemum. Medium to full body. Vibrant and intense, soften by creamy texture which is surprising given that this did not see any oaks. Hint of sweetness but dry. Great winemaking.

70/30 Petit Courbu/Petit Manseng. — 2 years ago

Adam Beasley

9.1

Birthday /Memorial Day party. Something off the beaten path, and my first Petite Courbu. Round, rich, and delicious with ripe pears and melon. — 3 years ago

Jared Silvia

9.4

Find this to be delightful. Great fruit nose, good mix of red and black fruit. The taste is complex, very fruit forward but with lots of herbs, flowers, and caramel notes. Good acidity, and overall well-balanced. Good linger on the finish. — 7 years ago

with Brandi